Veggie-Packed Crispy Squares

Veggie-Packed Crispy Squares

Introduction

Looking for a delicious and easy-to-make appetizer or snack? These veggie-packed crispy squares are the perfect solution! Packed with flavor and nutrients, these crispy treats are made with a simple dough and filled with a colorful mixture of grated vegetables and cheese. They’re perfect for parties, potlucks, or as a healthy snack for the whole family. Get ready to savor the crispy, cheesy goodness in every bite!

Ingredients

For the dough:

• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1/4 cup grated Parmesan cheese
• 1/4 cup ice water

For the filling:

• 1 cup grated carrots
• 1 cup grated zucchini
• 1/2 cup chopped red bell pepper
• 1/4 cup chopped green onions
• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 egg
• 1/4 cup sour cream
• 1/2 teaspoon dried oregano
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Instructions

1. Prepare the dough:
2. In a large bowl, whisk together the flour, baking powder, and salt. Cut in the cold butter until the mixture resembles coarse crumbs. Stir in the Parmesan cheese and ice water until a dough forms.
3. Prepare the filling:
4. In a separate bowl, combine the grated carrots, zucchini, red bell pepper, and green onions.
5. Combine filling ingredients:
6. In a small bowl, whisk together the mozzarella cheese, Parmesan cheese, egg, sour cream, oregano, garlic powder, salt, and pepper.
7. Assemble:
8. Preheat oven to 375°F (190°C). Roll out the dough on a lightly floured surface to a 12×9-inch rectangle. Spread the vegetable mixture evenly over the dough. Pour the cheese mixture on top and spread it evenly.
9. Bake:
10. Bake for 20-25 minutes, or until the dough is golden brown and the filling is bubbly.
11. Cut and serve:
12. Let cool for a few minutes before cutting into squares. Serve warm or at room temperature.

Conclusion

These veggie-packed crispy squares are a delightful and nutritious treat that everyone will love. The combination of crispy dough and flavorful filling makes them the perfect snack or appetizer. Feel free to customize the filling with your favorite vegetables and cheeses. These squares are also a great way to get kids to eat their vegetables! So gather your ingredients and get ready to enjoy these delicious and healthy treats.

Tips:

• For a spicier kick, add a pinch of red pepper flakes to the filling.
• To make these ahead of time, prepare the dough and filling and store them in the refrigerator until ready to assemble and bake.
• For a gluten-free option, use a gluten-free flour blend.

Enjoy your veggie-packed crispy squares!