Cheesy Spinach and Potato Bake: A Hearty and Comforting Dish
![](https://cyssero.com/wp-content/uploads/2025/02/cheesy-spinach-and-potato-bake-a-hearty-and-comforting-dish-720x470.jpg)
ADVERTISEMENT
Cheesy Spinach and Potato Bake: A Hearty and Comforting Dish
Introduction
If you’re looking for a nutritious, comforting, and satisfying dish, this Cheesy Spinach and Potato Bake is the perfect choice! Packed with tender potatoes, nutrient-rich spinach, and a creamy, cheesy sauce, this dish offers a delightful combination of textures and flavors. Whether served as a main meal or a delicious side dish, this bake is a wholesome and flavorful option that will impress everyone at the table. Perfect for a cozy family dinner or a potluck gathering, this easy-to-make dish is a true crowd-pleaser!
Ingredients
- 4 large potatoes, peeled and cubed
- 2 cups fresh spinach, chopped
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 3 eggs
- 1 cup milk
- ½ cup heavy cream
- 1 cup shredded cheese (cheddar, mozzarella, or parmesan)
- 2 tbsp butter
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp nutmeg (optional)
- 1 tbsp olive oil
Instructions
-
Prepare the Potatoes:
- Bring a pot of salted water to a boil.
- Add the cubed potatoes and cook until just tender (about 10 minutes). Drain and set aside.
-
Sauté the Spinach and Aromatics:
- In a pan, heat olive oil over medium heat.
- Sauté the onion and garlic until soft and fragrant.
- Add the chopped spinach and cook for 2-3 minutes until wilted. Remove from heat.
-
Prepare the Creamy Egg Mixture:
- In a bowl, whisk together the eggs, milk, heavy cream, salt, black pepper, and nutmeg.
- Stir in half of the shredded cheese for extra creaminess.
-
Assemble the Bake:
ADVERTISEMENT
- Preheat the oven to 375°F (190°C) and grease a baking dish with butter.
- Spread the cooked potatoes evenly in the dish.
- Layer the sautéed spinach mixture on top.
- Pour the egg and cheese mixture evenly over the vegetables.
- Sprinkle the remaining cheese on top.
-
Bake to Perfection:
- Bake for 30-35 minutes or until golden brown and set.
- Allow to cool slightly before slicing.
-
Serve and Enjoy:
- Cut into squares and serve warm as a main dish or side.
- Pair with a fresh salad or serve alongside grilled meat for a complete meal.
Conclusion
This Cheesy Spinach and Potato Bake is a delicious, comforting, and nutritious dish that’s simple yet flavorful. The combination of soft potatoes, cheesy goodness, and fresh spinach creates a rich and satisfying bite every time. Whether served as a standalone meal or a complement to your favorite protein, this dish is bound to be a family favorite. Try it today for a wholesome and cozy homemade meal! 🥔🧀✨