Creamy Chicken & Spinach Cheese Bake

Creamy Chicken & Spinach Cheese Bake

This Creamy Chicken & Spinach Cheese Bake is a comforting and hearty casserole that brings together tender shredded chicken, sautéed spinach, and rich melted cheeses in a creamy sauce. It’s the perfect all-in-one meal that works beautifully for weeknight dinners, family gatherings, or potlucks. Packed with flavor, protein, and gooey cheese, it’s a satisfying dish that will have everyone coming back for seconds.

Ingredients:

• 3 cups cooked chicken breast, shredded or cubed

• 2 tablespoons olive oil

• 3 cups fresh spinach (or 1½ cups frozen spinach, thawed and drained)

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• 1 small onion, diced

• 3 garlic cloves, minced

• 1 cup sour cream

• 1/2 cup cream cheese, softened

• 1/2 cup heavy cream or milk

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• 1 teaspoon Italian seasoning

• Salt and pepper to taste

• 1 ½ cups shredded mozzarella cheese

• 1 cup shredded cheddar cheese

• 1/2 cup grated Parmesan cheese

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• Cooking spray or butter for greasing

Instructions:

1. Preheat the Oven:
   Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish with cooking spray or butter.

2. Sauté the Vegetables:
   In a large skillet over medium heat, heat olive oil and add diced onions. Cook until softened (about 3–4 minutes), then add garlic and spinach. Cook until spinach is wilted and any moisture is cooked off. Season with a pinch of salt and pepper. Remove from heat.

3. Mix the Creamy Sauce:
   In a mixing bowl, combine sour cream, cream cheese, heavy cream (or milk), and Italian seasoning. Stir until smooth. Add salt and pepper to taste.

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4. Assemble the Casserole:
   In a large bowl, combine shredded chicken, sautéed spinach mixture, and creamy sauce. Stir well to coat everything evenly.

5. Layer and Top:
   Spread the chicken and spinach mixture evenly into the prepared baking dish. Top with shredded mozzarella, cheddar cheese, and Parmesan.

6. Bake:
   Bake uncovered in the preheated oven for 20–25 minutes or until the cheese is bubbly and golden on top.

7. Cool and Serve:
   Let the dish rest for 5–10 minutes before serving. Garnish with chopped parsley or fresh herbs if desired.

Conclusion:
This Creamy Chicken & Spinach Cheese Bake is rich, satisfying, and packed with layers of flavor. It’s the perfect way to transform simple ingredients into a comforting, indulgent meal that feels like a warm hug in every bite. Whether you’re feeding a crowd or saving leftovers for the next day, this dish is sure to be a hit every time.

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