Bacon-Wrapped Mozzarella Sticks

Bacon-Wrapped Mozzarella Sticks

Crunchy, cheesy, smoky, and downright irresistible — these Bacon-Wrapped Mozzarella Sticks are the ultimate savory indulgence. Imagine gooey, melted cheese wrapped in crispy, seasoned bacon, baked to golden perfection. Whether you’re planning a game night, a party, or just need the perfect appetizer to impress, this recipe delivers flavor in every bite. They’re quick to prep, fun to eat, and guaranteed to disappear fast from the tray. Get ready for a cheesy, crispy delight that will have everyone asking for more!

Ingredients:

• 12 mozzarella cheese sticks (string cheese or block cut into sticks)

• 12 slices of bacon (regular cut, not thick)

• 2 tablespoons brown sugar

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• 1 teaspoon smoked paprika

• 1/2 teaspoon garlic powder

• 1/2 teaspoon black pepper

• 1/4 teaspoon cayenne pepper (optional, for heat)

• Fresh parsley for garnish (optional)

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• Nonstick cooking spray or parchment paper

Instructions:

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease with cooking spray.

2. Prepare the spice mix: In a small bowl, combine brown sugar, smoked paprika, garlic powder, black pepper, and cayenne pepper (if using). Set aside.

3. Wrap the cheese: Take one mozzarella stick and wrap it tightly with a slice of bacon, spiraling from top to bottom. Make sure the ends are tucked under to prevent unrolling during baking. Secure with a toothpick if needed.

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4. Season the outside: Roll or sprinkle each bacon-wrapped stick with the spice mixture, pressing gently to coat the bacon evenly.

5. Bake: Arrange the wrapped sticks on the prepared baking sheet, leaving space between each. Bake for 20–25 minutes, or until the bacon is crispy and the cheese is just starting to melt.

6. Cool slightly: Let them rest for 5 minutes to firm up before serving. Garnish with chopped parsley for a pop of color, if desired.

Conclusion:

These Bacon-Wrapped Mozzarella Sticks are the snack dreams are made of — crispy, cheesy, spicy, and sweet all at once. Whether you serve them with marinara sauce, ranch, or just as they are, they’re guaranteed to wow your crowd. Perfect for any occasion, these bites bring flavor, fun, and a whole lot of cheese.