CREAMY SAUCES – MILD, SWEET & TANGY

CREAMY SAUCES – MILD, SWEET & TANGY

INTRODUCTION

Whether you’re dipping, spreading, or drizzling, these Creamy Sauces – Mild, Sweet & Tangy are the ultimate flavor boosters for everyday meals. From burgers and grilled meats to wraps and roasted vegetables, each sauce delivers a unique balance of texture and taste — from zesty herb freshness to rich, garlicky indulgence. With just a few simple ingredients, you can whip up any of these four sauces in minutes and transform the ordinary into something truly crave-worthy.

🍅 Yum Yum Sauce

Tangy, sweet, and creamy mayonnaise-based sauce with tomato and tahini.
Perfect for fried shrimp, grilled chicken skewers, or sushi bowls.
Ingredients:

• ½ cup mayonnaise

• 1 tbsp ketchup or tomato paste

• 1 tsp tahini

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• 1 tsp rice vinegar

• ½ tsp sugar

• Pinch of garlic powder
  Instructions: Whisk all ingredients until smooth. Adjust sweetness or tang to taste. Chill before serving.

🧄 Shawarma Sauce

Rich, creamy, garlicky yogurt-based sauce with lemon juice and tahini.
Pairs wonderfully with grilled meats, shawarma wraps, and roasted vegetables.
Ingredients:

• 1 cup plain Greek yogurt

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• 2 garlic cloves, finely minced

• 1 tbsp tahini

• 1 tbsp lemon juice

• Salt and pepper to taste
  Instructions: Combine all ingredients in a bowl. Mix until creamy. Let it sit in the fridge for 20–30 minutes to enhance flavor.

🍔 Hamburger Sauce

Mild, sweet, and tangy sauce with mayonnaise, ketchup, and relish.
A classic for burgers, sandwiches, or dipping fries.
Ingredients:

• ½ cup mayonnaise

• 2 tbsp ketchup

• 1 tbsp sweet pickle relish

• ½ tsp mustard

• Pinch of garlic powder
  Instructions: Stir together all ingredients. Store in the refrigerator for up to 1 week.

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🌿 French Sauce

Zesty, creamy herb sauce with mayonnaise, mustard, and vinegar.
Great for salads, roasted potatoes, or grilled fish.
Ingredients:

• ½ cup mayonnaise

• 1 tbsp Dijon mustard

• 1 tbsp white wine vinegar

• 2 tbsp fresh parsley or mixed herbs, finely chopped

• Salt and pepper to taste
  Instructions: Blend until creamy. For a smoother texture, pulse in a blender.

CLOSING

These Creamy Sauces – Mild, Sweet & Tangy prove that a great sauce can make all the difference. Each one brings its own personality — whether you’re looking for something rich and bold, cool and herby, or mild and sweet. Quick to prepare and endlessly customizable, these sauces deserve a permanent spot in your fridge. Dip it, spread it, love it! 🥄✨

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