Italian Sausage in Rich Tomato Sauce

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Italian Sausage in Rich Tomato Sauce
π½οΈ Introduction
When it comes to comfort food with bold flavor and rustic charm, few dishes hit the spot quite like Italian Sausage in Rich Tomato Sauce. Juicy, golden-browned sausages slowly simmered in a savory tomato sauce make for a hearty and satisfying meal. Whether served over pasta, nestled in crusty bread, or enjoyed with roasted vegetables, this simple yet flavorful dish is a classic that brings warmth and tradition to the table.
πΏ Ingredients
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6 Italian sausages (mild or spicy, your choice)
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1 tablespoon olive oil
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1 small onion, finely chopped
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2 cloves garlic, minced
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1 can (14 oz) crushed tomatoes
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1/2 cup tomato sauce or passata
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1 teaspoon Italian seasoning
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Salt and pepper to taste
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Fresh basil or parsley for garnish (optional)
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π₯ Instructions
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Brown the Sausages
Heat the olive oil in a large skillet over medium heat. Add the sausages and cook for about 6β8 minutes, turning occasionally, until browned on all sides. Remove from the skillet and set aside. -
SautΓ© the Aromatics
In the same pan, add chopped onion and cook until translucent (about 3 minutes). Stir in minced garlic and cook for 30 seconds until fragrant. -
Simmer the Sauce
Pour in the crushed tomatoes and tomato sauce. Add Italian seasoning, salt, and pepper. Stir well to combine. -
Add the Sausages
Return the browned sausages to the skillet. Reduce heat to low, cover, and let simmer for 20β25 minutes, allowing the flavors to meld and the sausages to cook through. -
Finish and Serve
Once the sauce has thickened slightly and the sausages are cooked through, remove from heat. Garnish with chopped fresh basil or parsley if desired.ADVERTISEMENT
π Serving Suggestions
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Serve over spaghetti, penne, or any pasta you love
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Pair with mashed potatoes or roasted veggies
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Stuff into a toasted sub roll for a delicious sausage sandwich
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Enjoy with crusty bread to soak up the extra sauce
π¬ Conclusion
This Italian Sausage in Rich Tomato Sauce is the kind of dish that turns simple ingredients into a memorable meal. The juicy sausages absorb all the rich flavors of the simmered sauce, creating a comforting, crowd-pleasing plate thatβs perfect for any day of the week. Try it once, and it might just become a staple in your kitchen!
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