Spicy Garlic Chicken Bites with Creamy Cheesy Pasta

Introduction

Few meals are as comforting and satisfying as a combination of tender, flavorful chicken and creamy pasta. This dish takes the best of both worlds — juicy chicken bites coated in a spicy garlic sauce paired with rigatoni pasta smothered in a rich, cheesy cream sauce. It’s the perfect balance of bold flavors and creamy indulgence, making it an ideal dinner for family nights, casual gatherings, or whenever you want to treat yourself to a hearty, home-cooked meal. The sizzling chicken adds a smoky kick while the pasta provides a smooth, velvety contrast.

Ingredients

For the Chicken Bites:

• 500 g chicken breast (cut into bite-sized cubes)

• 2 tbsp olive oil

• 3 cloves garlic (minced)

• 2 tsp smoked paprika

• 1 tsp chili powder (adjust to taste)

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• ½ tsp black pepper

• ½ tsp salt

• 1 tbsp soy sauce

• 1 tbsp hot sauce

For the Creamy Cheesy Pasta:

• 250 g rigatoni pasta (or any short pasta)

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• 2 tbsp butter

• 2 tbsp all-purpose flour

• 2 cups milk (warm)

• 1 cup heavy cream

• 1 cup mozzarella cheese (shredded)

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• ½ cup cheddar cheese (shredded)

• 1 tsp garlic powder

• Salt and pepper to taste

• Chopped chives or green onions (for garnish)

Preparation Steps

1. Cook the Pasta

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   • Bring a pot of salted water to boil and cook the rigatoni pasta until al dente. Drain and set aside.

2. Prepare the Cheesy Sauce

   • In a saucepan, melt the butter over medium heat.

   • Whisk in the flour to create a roux, cooking for about 1 minute.

   • Gradually add warm milk and stir until smooth.

   • Pour in heavy cream and cook until slightly thickened.

   • Stir in mozzarella and cheddar cheese until melted and creamy.

   • Season with garlic powder, salt, and pepper.

   • Toss the cooked pasta into the sauce until fully coated.

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3. Cook the Chicken Bites

   • In a bowl, marinate the chicken cubes with paprika, chili powder, black pepper, salt, soy sauce, and hot sauce.

   • Heat olive oil in a skillet and sauté garlic until fragrant.

   • Add the chicken and cook on medium-high heat until golden brown and fully cooked.

4. Assemble the Dish

   • Place a serving of creamy pasta on one side of the plate.

   • Add the spicy garlic chicken bites on the other side.

   • Top with extra melted cheese on the pasta and sprinkle fresh chives or green onions for garnish.

Conclusion

This dish is the definition of comfort food — tender, spicy chicken bites with just the right amount of heat, paired perfectly with cheesy, creamy pasta that melts in your mouth. It’s versatile enough to serve at a family dinner yet impressive enough for guests. Each bite is a delightful mix of bold seasoning and creamy richness, making it a recipe you’ll want to cook again and again. Whether enjoyed on a cozy evening at home or served at a special occasion, it’s guaranteed to be a crowd-pleaser.