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Creamy No-Bake Chocolate Chip Dessert Cups

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Creamy No-Bake Chocolate Chip Dessert Cups

Introduction
This creamy no-bake chocolate chip dessert is the perfect example of how simple ingredients can turn into something truly comforting and irresistible. With its smooth, velvety texture and scattered chocolate pieces in every spoonful, this dessert feels light yet indulgent at the same time. It’s ideal for warm days when you don’t want to turn on the oven, quick gatherings, or when you’re craving a sweet treat that comes together effortlessly. Served chilled, it offers a refreshing, creamy experience that both kids and adults absolutely love.

Presentation / Description
This dessert is beautifully simple and elegant. The creamy mixture is smooth and thick, dotted generously with chocolate chips that add texture and flavor. It can be served in a large glass dish for sharing or portioned into individual glass cups or mugs for a clean, modern look. The pale cream color contrasted with chocolate pieces makes it visually appealing, while chocolate bar pieces on top add a classic, tempting finish. Every spoonful is rich, creamy, and perfectly balanced.

Ingredients

  • 2 cups heavy cream

  • 1 cup sweetened condensed milk

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  • 1 cup cream cheese, softened

  • 1 teaspoon vanilla extract

  • ¾ cup chocolate chips or finely chopped chocolate

  • Chocolate bar pieces for topping (optional)

Instructions

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  1. In a large bowl, beat the softened cream cheese until smooth and creamy with no lumps.

  2. Add the sweetened condensed milk and vanilla extract to the cream cheese. Mix well until fully combined and silky.

  3. In a separate bowl, whip the heavy cream until soft peaks form. Be careful not to overwhip.

  4. Gently fold the whipped cream into the cream cheese mixture using a spatula. Fold slowly to keep the mixture light and airy.

  5. Add the chocolate chips or chopped chocolate and fold gently until evenly distributed throughout the cream.

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  6. Spoon the mixture into a glass dish or individual serving cups. Smooth the top with a spoon or spatula.

  7. Garnish with chocolate bar pieces if desired.

  8. Refrigerate for at least 2–3 hours until chilled and set. Serve cold.

Conclusion
This creamy no-bake chocolate chip dessert is proof that you don’t need complicated steps or baking to create a delicious and satisfying sweet. It’s smooth, rich, and perfectly balanced with chocolate in every bite. Whether served in elegant glass cups or shared from one dish, it’s a dessert that always brings comfort and smiles. Would you enjoy this as a light after-dinner treat or as a sweet afternoon indulgence?

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