Crispy Baked Wonton Cheese Cups

 Crispy Baked Wonton Cheese Cups

Golden, crunchy on the outside and creamy on the inside, these baked wonton cheese cups are the kind of appetizer that disappears in minutes. They’re simple to prepare, beautifully crisp, and filled with a rich, cheesy mixture that melts perfectly in the oven.

This recipe is perfect for gatherings, snack time, or when you want something fun yet comforting. The wonton wrappers bake into little edible cups, holding a smooth and savory filling that’s lightly golden on top. Every bite delivers crunch, creaminess, and warm cheesy goodness 😋.

Best of all, they use basic ingredients you probably already have, but the presentation feels special and impressive.

Ingredients

24 wonton wrappers
1 cup cream cheese, softened
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
1/4 cup sour cream
1 small garlic clove, minced
2 tablespoons chopped green onions
Salt to taste
Black pepper to taste

Instructions

1. Preheat your oven to 375°F (190°C). Lightly grease a muffin pan.

2. Press one wonton wrapper into each muffin cup, shaping it gently to form a small bowl 🥣.

3. Bake the empty wonton cups for 5 minutes until just lightly golden. Remove from oven.

4. In a mixing bowl, combine cream cheese, sour cream, mozzarella, and cheddar until smooth and creamy 🧀.

   ADVERTISEMENT

5. Stir in minced garlic, chopped green onions, salt, and black pepper. Mix well.

6. Spoon the cheese mixture evenly into each baked wonton cup.

7. Return to the oven and bake for 10–12 minutes, or until the filling is bubbly and lightly golden on top.

8. Let cool for a few minutes before removing from the pan to keep their shape crisp and perfect.

Conclusion

These crispy baked wonton cheese cups are the ultimate crowd-pleasing bite. The crunchy shell paired with the creamy, melted cheese filling creates an irresistible texture and flavor combination. They’re easy to make, quick to bake, and always a hit whether served as an appetizer or snack.

Once you try them, you’ll find endless ways to customize the filling, but this classic cheesy version is a guaranteed favorite every time.