Cheesy Garlic Bread Recipe

Cheesy Garlic Bread Recipe

Ingredients:

• 1 large French baguette or Italian bread
• 1/2 cup (115g) unsalted butter, softened
• 4 cloves garlic, minced
• 2 cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup fresh parsley, chopped
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• Salt and pepper to taste

Instructions:

1. Prepare the Bread:
   • Preheat your oven to 375°F (190°C).
   • Slice the baguette or Italian bread in half lengthwise.
2. Make the Garlic Butter:
   • In a small bowl, mix the softened butter, minced garlic, dried oregano, dried basil, salt, and pepper until well combined.
3. Assemble the Bread:
   • Spread the garlic butter mixture evenly over both halves of the bread.
   • Sprinkle the shredded mozzarella, cheddar, and Parmesan cheeses evenly over the buttered bread.
4. Bake:
   • Place the bread halves on a baking sheet lined with parchment paper or aluminum foil.
   • Bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
5. Finishing Touches:
   • Remove from the oven and let cool slightly.
   • Sprinkle the chopped fresh parsley over the top of the cheesy garlic bread.
6. Serve:
   • Cut the bread into slices and serve warm.

Enjoy your delicious Cheesy Garlic Bread!