Recipe for Homemade Sugar-Coated Gummy Candies

Recipe for Homemade Sugar-Coated Gummy Candies

Introduction:

Homemade Sugar-Coated Gummy Candies are a delightful treat that you can easily make in your own kitchen. These colorful candies are not only fun to make but also allow you to control the ingredients, ensuring a somewhat healthier option compared to store-bought versions. This recipe provides a basic method for creating chewy, fruity gummies that can be customized with different flavors and colors.

Ingredients:

• 1 cup fruit juice (clear juices like apple, grape, or pear work best for vibrant colors)
• 2 tablespoons lemon juice
• 1/2 cup granulated sugar, plus extra for coating
• 4 tablespoons unflavored gelatin
• Food coloring (optional)
• Flavor extracts (optional, such as strawberry, orange, lemon, etc.)

Equipment:

• Silicone candy molds
• Small saucepan
• Whisk
• Measuring spoons and cups

Method:

1. Prepare the Mixture:
   • In a small saucepan, combine the fruit juice, lemon juice, and sugar. Heat over medium-low heat, stirring continuously until the sugar completely dissolves.
   • Sprinkle the gelatin over the liquid and let it sit for a few minutes to “bloom.” After the gelatin has softened, whisk the mixture until the gelatin is completely dissolved. Avoid letting the mixture boil to prevent the gelatin from breaking down.
   • If using, add a few drops of food coloring and flavor extracts to achieve the desired taste and appearance.
2. Pour into Molds:
   • Carefully pour the mixture into silicone candy molds. Use a dropper for precision if needed to avoid spills.
3. Chill:
   • Place the molds in the refrigerator and chill for at least 2 hours, or until the gummies are firm.
4. Unmold and Coat:
   • Once set, gently remove the gummies from the molds. Toss them in a bowl of granulated sugar until they are well-coated, which helps prevent sticking and adds a sweet finish.
5. Serve or Store:
   • The gummies can be enjoyed immediately or stored in an airtight container. They will keep for up to a week when refrigerated.

Conclusion:

Making your own Sugar-Coated Gummy Candies is a simple and fun process that results in delicious treats perfect for any occasion. Whether you’re looking for a party snack, a fun project with kids, or just a sweet bite for yourself, these homemade gummies provide a delightful and customizable option. Enjoy the process of selecting your favorite flavors and colors, and savor the taste of your very own candy creation!