Green Chile Chicken Enchiladas

Green Chile Chicken Enchiladas

Introduction:

Green Chile Chicken Enchiladas are a beloved staple in Southwestern cuisine, known for their vibrant flavors and hearty fillings. This dish combines tender chicken, creamy cheese, and the distinct kick of green chiles, all wrapped up in soft tortillas and baked to perfection. It’s a comforting meal that’s perfect for family dinners or gatherings.

Ingredients:

• 3 cups cooked, shredded chicken
• 12 corn tortillas
• 2 cups shredded Monterey Jack cheese
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 2 cups green chile sauce (store-bought or homemade)
• 1 cup sour cream
• 1/2 cup fresh cilantro, chopped
• Salt and pepper to taste
• Cooking oil spray

Instructions:

1. Preheat Oven and Prepare Baking Dish: Preheat your oven to 375°F (190°C). Spray a large baking dish with cooking oil.
2. Prepare the Filling: In a large bowl, mix the shredded chicken, half the cheese, onion, garlic, and half the green chile sauce. Stir in sour cream and cilantro, then season with salt and pepper to taste.
3. Assemble the Enchiladas: Soften the tortillas by heating them in a microwave or on a skillet. Spoon the chicken mixture down the center of each tortilla. Roll up tightly and place seam-side down in the prepared baking dish.
4. Add Sauce and Cheese: Pour the remaining green chile sauce over the enchiladas, making sure they are completely covered. Sprinkle with the remaining cheese.
5. Bake: Place in the oven and bake for 20-25 minutes, or until the cheese is bubbly and lightly browned.
6. Serving: Let the enchiladas cool for a few minutes before serving. Garnish with additional cilantro or a dollop of sour cream if desired.

Conclusion: Green Chile Chicken Enchiladas are a delightful dish that brings the taste of the Southwest right into your kitchen. With their creamy, spicy filling and cheesy topping, these enchiladas are sure to satisfy any appetite. They are perfect for a casual dinner but special enough for a festive occasion.

Enjoy making this flavorful and satisfying meal that’s sure to be a hit with everyone at the table! Would you like any modifications or additional tips on this recipe?