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Gooey Caramel Pecan Brownie
Introduction:
Indulge in the rich, decadent delight of Gooey Caramel Pecan Brownies. These brownies offer a perfect blend of chocolatey depth with the luxurious sweetness of caramel and the satisfying crunch of pecans. Ideal for dessert lovers looking to elevate their brownie game, these treats are sure to impress at any gathering or as a special treat for yourself.
Ingredients:
- For the Brownies:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- For the Caramel Pecan Topping:
- 1 cup caramel sauce (store-bought or homemade)
- 1 cup chopped pecans
- 1/2 teaspoon sea salt (optional)
Instructions:
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- Preheat and Prepare:
- Preheat your oven to 350°F (175°C). Grease and flour an 8×8 inch baking pan.
- Make the Brownie Batter:
- Melt butter in a medium saucepan over low heat. Remove from heat and stir in sugar, eggs, and vanilla. Beat in cocoa, flour, salt, and baking powder. Spread batter into the prepared pan.
- Bake the Brownies:
- Bake in the preheated oven for 20 to 25 minutes. Do not overcook; the brownies should be soft in the center.
- Prepare the Topping:
- While the brownies are baking, gently heat the caramel sauce and mix in the chopped pecans. If you prefer a salted caramel touch, stir in the sea salt.
- Assemble and Finish:
- Once the brownies are done, remove from the oven and immediately pour the warm caramel pecan mixture over the top. Spread evenly.
- Cool and Set:
- Allow the brownies to cool in the pan on a wire rack until the caramel topping sets. This may take about 30 minutes.
- Serve:
- Cut into squares and serve. These are best enjoyed warm, with additional caramel sauce drizzled over the top if desired.
Conclusion: These Gooey Caramel Pecan Brownies are a luxurious treat that combines rich chocolate, gooey caramel, and crunchy pecans for a truly indulgent dessert experience. Perfect for those special moments when only a decadent treat will do, they’re guaranteed to satisfy any sweet tooth.
Feel free to tweak the recipe by adding more pecans or experimenting with different types of nuts like walnuts or almonds for varied texture and flavor. Enjoy crafting and indulging in this rich dessert!