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RECIPES

Peach Cobbler Delight

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Peach Cobbler Delight

 

Introduction:

There’s nothing quite like the warmth and aroma of a homemade peach cobbler baking in the oven. This classic dessert combines juicy peaches with a rich, cinnamon-spiced sauce, all nestled beneath a golden, buttery crust. Perfectly sweet, with a hint of tartness from the peaches, this cobbler is a treat that celebrates the natural flavor of the fruit. Whether served on its own or with a scoop of vanilla ice cream, this peach cobbler is sure to be a hit with family and friends, bringing the taste of summer to your table any time of year.

Ingredients:

  • 4 cups sliced fresh peaches (or canned peaches in syrup, drained)
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1 tbsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp cinnamon (optional, for added spice)
  • 1 tsp vanilla extract

Instructions:

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1. Preheat the Oven:

  • Preheat your oven to 350°F (175°C).
  • Lightly grease a 9×13-inch baking dish.

2. Prepare the Peaches:

  • In a medium saucepan, combine the peaches, half of the granulated sugar, and a dash of cinnamon if desired.
  • Cook over medium heat until the peaches are soft and the sugar has dissolved, about 5-7 minutes.
  • Remove from heat and set aside.

3. Make the Batter:

  • In a mixing bowl, whisk together the flour, remaining granulated sugar, brown sugar, baking powder, and salt.
  • Stir in the milk and vanilla extract until the batter is smooth.
  • Carefully pour the melted butter into the prepared baking dish, then pour the batter over the butter without mixing.

4. Assemble the Cobbler:

  • Spoon the peach mixture over the batter in the baking dish.
  • Do not stir; the batter will rise around the peaches as it bakes, creating a layered effect.

5. Bake the Cobbler:

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  • Bake in the preheated oven for 40-45 minutes or until the top is golden brown and the batter is fully set.
  • Let the cobbler cool slightly before serving.

Conclusion:

This peach cobbler is a wonderful blend of textures and flavors, with its tender fruit and fluffy, buttery topping. It’s a dessert that feels both comforting and indulgent, perfect for any occasion or family gathering. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra-special treat. Every bite is sure to remind you why peach cobbler has been a beloved dessert for generations. Enjoy this easy, delicious recipe, and savor the timeless charm of peach cobbler!

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