Cheesy Garlic Butter Crackers

Cheesy Garlic Butter Crackers

Introduction
Sometimes the simplest ingredients come together to create the most delightful snacks. Cheesy garlic butter crackers are the perfect example—a crispy, savory treat bursting with buttery goodness, aromatic garlic, and melted cheese. Whether you’re looking for a quick appetizer, a game-day snack, or something to satisfy your cravings, these crackers are guaranteed to impress. Best of all, they’re easy to make with just a few pantry staples!

Ingredients

• 1 sleeve of Ritz or any round crackers
• 2 tablespoons of unsalted butter, melted
• 2 cloves of garlic, minced
• 1 cup of shredded mozzarella or Parmesan cheese
• 1 tablespoon of parsley, finely chopped (optional)
• 1/2 teaspoon of black pepper
• 1/2 teaspoon of paprika (optional, for added flavor)

Instructions

1. Prepare the Oven and Baking Tray:
   Preheat your oven to 375°F (190°C). Line a baking tray with parchment paper to prevent sticking and ensure easy cleanup.
2. Mix the Butter and Garlic:
   In a small bowl, combine the melted butter and minced garlic. Mix well to evenly distribute the garlic’s flavor.
3. Arrange the Crackers:
   Place the crackers on the prepared baking tray in a single layer, ensuring they do not overlap.
4. Brush with Garlic Butter:
   Using a pastry brush, generously coat each cracker with the garlic butter mixture. Make sure the garlic bits are evenly spread over the crackers.
5. Add the Cheese and Seasoning:
   Sprinkle the shredded cheese over the crackers, covering them completely. For an extra touch of flavor, add a pinch of black pepper and paprika on top.
6. Bake to Perfection:
   Place the tray in the preheated oven and bake for 7–10 minutes, or until the cheese is melted and golden brown. Keep an eye on them to prevent burning.
7. Garnish and Serve:
   Remove the crackers from the oven and let them cool slightly. Garnish with freshly chopped parsley for a burst of color and flavor. Serve warm and enjoy!

Tips for Customization

• Swap out mozzarella for cheddar or a mix of your favorite cheeses.
• Add a pinch of chili flakes for a spicy kick.
• Experiment with toppings like sesame seeds, dried oregano, or grated parmesan for a gourmet twist.

Conclusion
Cheesy garlic butter crackers are a quick and satisfying snack that combines crunchy crackers with the rich flavors of butter, garlic, and melted cheese. Their simplicity and versatility make them a go-to recipe for any occasion, from casual gatherings to fancy parties. Try this recipe today, and enjoy a bite of crispy, cheesy heaven that will have everyone asking for more!