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RECIPES

Air Fryer Crispy Tortellini

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Air Fryer Crispy Tortellini

If you’ve never tried tortellini in the air fryer, you’re about to discover your new favorite snack or appetizer. These Air Fryer Crispy Tortellini are everything you didn’t know you were craving—golden, crunchy, cheesy bites that are perfect for dipping, sharing, or munching by the handful. Whether you’re hosting a party, preparing a quick family snack, or just looking for a fun twist on pasta night, this recipe is simple, satisfying, and incredibly addictive.

What makes this recipe shine is its quick prep time and irresistible texture. Tossed in olive oil and seasoned with a savory blend of garlic, Italian herbs, and parmesan, each tortellini gets perfectly crisped in the air fryer without the need for deep frying. Pair them with marinara, ranch, or your favorite dip for a snack that’s bound to disappear fast.


Ingredients:

  • 9 oz cheese tortellini (fresh or refrigerated, not frozen)

  • 2 ¼ tablespoons olive oil

  • 1 teaspoon garlic powder

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  • 1 teaspoon Italian seasoning

  • ¾ teaspoon kosher salt

  • ¼ teaspoon black pepper

  • ¾ cup grated parmesan cheese

  • 1 teaspoon chopped parsley (for garnish)

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Instructions:

  1. Preheat and prep: Preheat your air fryer to 375°F (190°C) for about 3–5 minutes. Meanwhile, cook the tortellini according to package instructions if using fresh or refrigerated pasta—boil until just tender, then drain and pat dry with a paper towel.

  2. Season: In a large mixing bowl, toss the cooked and dried tortellini with olive oil, garlic powder, Italian seasoning, kosher salt, and black pepper until evenly coated.

  3. Add cheese: Sprinkle the parmesan cheese over the tortellini and toss again to coat each piece with cheesy goodness.

  4. Air fry: Place the tortellini in a single layer in your air fryer basket. Do not overcrowd; work in batches if needed. Air fry at 375°F for 10–12 minutes, shaking the basket halfway through, until the tortellini are golden brown and crispy.

  5. Garnish and serve: Once cooked, sprinkle with chopped parsley and serve warm with a side of marinara sauce or your favorite dipping sauce.

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Tips:

  • For extra crispiness, make sure the tortellini are well-dried before seasoning.

  • Feel free to use different flavored tortellini like spinach or sausage for variety.

  • Leftovers? Reheat in the air fryer at 350°F for 3–4 minutes.


Final Thoughts:

Crispy on the outside, cheesy on the inside—these Air Fryer Crispy Tortellini are a crowd-pleaser that’s as easy as it is delicious. With minimal effort and ingredients you likely already have, this recipe brings that perfect mix of comfort and crunch. From the deesviral kitchen to yours, let this quick-fix snack bring a little golden joy to your table.

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