Baked Yellow Squash with Cheese

Baked Yellow Squash with Cheese

Introduction

Baked Yellow Squash with Cheese is a simple yet delicious dish that showcases the natural sweetness of squash, enhanced by melted cheese and flavorful seasonings. This easy-to-make recipe is perfect as a side dish for any meal, offering a delightful combination of soft, tender squash and a crispy, cheesy topping. Whether you’re looking for a low-carb alternative to potatoes or just want to add a nutritious and tasty dish to your menu, this cheesy squash bake is sure to impress. With minimal ingredients and effort, you can create a comforting and satisfying dish that pairs well with grilled meats, roasted vegetables, or even as a snack on its own.

Ingredients

• 2 medium yellow squash, sliced into ¼-inch rounds
• 2 tablespoons olive oil
• ½ teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon garlic powder
• ½ teaspoon dried oregano (optional)
• 1 cup shredded mozzarella cheese (or your favorite cheese)
• ¼ cup grated Parmesan cheese

Instructions

1. Preheat the Oven – Set your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it with cooking spray.

2. Prepare the Squash – Wash and slice the yellow squash into ¼-inch thick rounds. Arrange them in a single layer on the prepared baking sheet.

3. Season the Squash – Drizzle olive oil over the squash rounds and sprinkle with salt, black pepper, garlic powder, and dried oregano. Toss gently to coat each piece evenly.

4. Add the Cheese – Sprinkle a generous amount of shredded mozzarella cheese over each slice, followed by a light dusting of grated Parmesan cheese for extra flavor.

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5. Bake to Perfection – Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly. For a golden-brown finish, broil for an additional 2-3 minutes.

6. Serve and Enjoy – Remove from the oven and let the squash cool slightly before serving. Enjoy warm as a side dish or a delicious appetizer.

Conclusion

Baked Yellow Squash with Cheese is a flavorful and nutritious dish that brings out the best in this versatile vegetable. The combination of tender squash, rich melted cheese, and aromatic seasonings makes it a crowd-pleaser for any occasion. Whether you’re serving it alongside your favorite main course or enjoying it as a light snack, this easy and wholesome recipe is a fantastic way to incorporate more vegetables into your diet. Try it today and savor the cheesy goodness in every bite!