Banana Skillet Pancake Delight

Banana Skillet Pancake Delight

There’s something incredibly heartwarming about a warm skillet dessert made with ripe bananas and soft batter. This Banana Skillet Pancake Delight is the perfect blend of sweet, soft, and golden crisp. Whether you’re looking for a quick breakfast, a unique snack, or a cozy dessert, this dish is simple to make and oh-so-satisfying. The caramelized base of bananas pairs beautifully with the soft, spongy pancake batter that cooks right on the stovetop—no oven required!

Ingredients:

• 2 ripe bananas, sliced into thick coins

• 1 tablespoon granulated sugar (for the skillet base)

• 1 egg

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• 1/2 cup all-purpose flour

• 1/3 cup milk

• 1 tablespoon sugar (for the batter)

• 1/2 teaspoon vanilla extract

• 1/2 teaspoon baking powder

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• A pinch of salt

• 1 tablespoon butter or oil (for greasing the pan)

Instructions:

1. Prepare the Base:
   Heat a non-stick skillet over low heat and sprinkle 1 tablespoon of sugar across the bottom. Allow the sugar to gently start caramelizing without burning.

2. Add the Bananas:
   Slice the bananas and arrange them in a single layer over the caramelizing sugar in the skillet. Let them sit for a minute to soak up the sweetness.

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3. Make the Batter:
   In a mixing bowl, whisk together the egg, flour, milk, vanilla extract, 1 tablespoon sugar, baking powder, and salt until the mixture is smooth and lump-free.

4. Pour the Batter:
   Gently pour the prepared batter over the bananas in the skillet. Tilt the pan slightly to spread the batter evenly over the bananas.

5. Cook Covered:
   Cover the skillet with a lid and cook on low heat for about 8–10 minutes. The bottom should turn golden and the top should be mostly set.

6. Flip or Finish:
   If you’re able, flip the entire pancake carefully to brown the top side for another 2 minutes. If not, just continue cooking covered until fully cooked through.

7. Cool and Slice:
   Remove from heat, let the pancake cool slightly, and cut into triangles or wedges.

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8. Serve:
   Enjoy warm as-is, or add a drizzle of honey, a sprinkle of cinnamon, or a dollop of whipped cream for an extra treat.

Conclusion:
This Banana Skillet Pancake Delight is a heartwarming dish that’s easy to whip up with basic ingredients. It’s soft, slightly crisp, naturally sweet, and full of comforting banana flavor. Whether you make it for breakfast, a midday snack, or a casual dessert, it’s a dish that brings joy to every bite. Quick, comforting, and wonderfully delicious—this one’s a keeper!