Biscuit-Topped Sausage Gravy Casserole

Biscuit-Topped Sausage Gravy Casserole

Introduction

The Biscuit-Topped Sausage Gravy Casserole is a hearty and comforting dish that combines the traditional flavors of Southern cooking in one delicious bake. This casserole features a layer of creamy sausage gravy topped with golden, fluffy biscuits and melted cheese, making it a perfect choice for a satisfying breakfast or a cozy brunch. Its ease of preparation and delightful taste make it a favorite among those who enjoy indulgent, home-cooked meals.

Ingredients

For the sausage gravy:

• 1 pound ground sausage
• 1/3 cup all-purpose flour
• 3 cups milk
• Salt and black pepper to taste
• 1/2 teaspoon ground sage (optional)

For the casserole:

• 1 can (16 oz) refrigerated biscuit dough
• 1 cup shredded cheddar cheese

Instructions

Making the Sausage Gravy:

1. In a large skillet over medium heat, cook the sausage until browned and crumbly. Drain excess grease, leaving about 2 tablespoons in the pan with the sausage.
2. Sprinkle the flour over the sausage and stir until evenly coated. Cook for 2 minutes to remove the raw flour taste.
3. Gradually whisk in the milk, ensuring there are no lumps. Add salt, black pepper, and sage. Continue to cook, stirring frequently, until the mixture thickens into a gravy, about 5-7 minutes. Remove from heat.

Assembling the Casserole:

1. Preheat your oven to 375°F (190°C).
2. Spread the sausage gravy evenly in the bottom of a 9×13 inch baking dish.
3. Cut each biscuit into quarters and arrange the pieces on top of the gravy.
4. Sprinkle shredded cheddar cheese over the biscuits.
5. Bake in the preheated oven for 20-25 minutes, or until the biscuits are golden brown and the cheese is melted and bubbly.

Conclusion

This Biscuit-Topped Sausage Gravy Casserole is a delightful dish that brings warmth and comfort to any meal. It encapsulates the essence of Southern cuisine, offering a blend of savory, creamy, and cheesy flavors that are sure to please any palate. Ideal for a weekend breakfast, special occasion brunch, or a comforting dinner, this casserole stands out with its simplicity and satisfying richness. Enjoy sharing this delectable meal with family and friends, and relish in the comforts of classic home cooking.