RECIPES
-
Lentil Patties with Yogurt Dip
Lentil Patties with Yogurt Dip Introduction Lentil patties are a great way to incorporate plant-based protein into…
Read More » -
Paris-Brest Recipe
Paris-Brest Recipe Prep Time: 40 minutes Cook Time: 30 minutes Servings: 6–8 Ingredients For the Choux Pastry:…
Read More » -
Herb and Seed Bread Dough Recipe
Herb and Seed Bread Dough Recipe Ingredients: 3 1/2 cups all-purpose or bread flour 1 packet (2…
Read More » -
Chocolate Eclair Cake Recipe
Chocolate Eclair Cake Recipe Ingredients: For the layers: 2 packets (14-16 sheets) graham crackers 2 cups cold…
Read More » -
Stuffed Chicken Breast with Mushroom Sauce
Stuffed Chicken Breast with Mushroom Sauce Ingredients: For the chicken: 4 boneless, skinless chicken breasts 1 cup shredded…
Read More » -
Ham and Cheese Roulade
Ham and Cheese Roulade Ingredients: For the dough: 2 cups all-purpose flour 1 tsp salt 1 tsp sugar…
Read More » -
Kouign-Amann Recipe
Kouign-Amann Recipe Ingredients: For the dough: 2 1/4 tsp (1 packet) active dry yeast 3/4 cup warm water…
Read More » -
Classic Cheese Pizza
Classic Cheese Pizza Ingredients: 1 portion of pizza dough (from recipe above) 1 cup pizza sauce (store-bought…
Read More » -
Cheesy Baked Beef-Stuffed Cannelloni
Cheesy Baked Beef-Stuffed Cannelloni Ingredients: For the filling: 1 lb (450g) ground beef 1 small onion, finely…
Read More » -
Loaded Cheeseburger Wrap
Loaded Cheeseburger Wrap Ingredients: For the wrap: 1 large flour tortilla 1 lb (450g) ground beef…
Read More »
ADVERTISEMENT