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Cheesy Bacon Potato Bake
Introduction:
Experience the ultimate comfort food with this Cheesy Bacon Potato Bake, combining creamy cheese, crispy bacon, and tender potatoes in a deliciously layered bake. Perfect for a hearty family meal or a cozy gathering, this dish brings together all the beloved flavors in one irresistible creation.
Ingredients:
- 5 large potatoes, thinly sliced
- 1 cup heavy cream
- 2 cups shredded cheddar cheese
- 6 slices bacon, cooked and crumbled
- 1 small onion, thinly sliced
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 teaspoon paprika
- Fresh chives or parsley for garnish
Instructions:
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- Preheat your oven to 375°F (190°C) and line a baking tray with foil or parchment paper.
- Layer half of the potato slices evenly on the tray. Season with salt, pepper, and half the minced garlic.
- Sprinkle half of the onion slices and half of the cooked bacon over the potatoes.
- Pour half of the heavy cream over the layers and sprinkle with one cup of cheddar cheese.
- Repeat the layering with the remaining potatoes, garlic, onions,