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RECIPES

Cheesy Baked Ranch Chicken

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Cheesy Baked Ranch Chicken

There’s nothing quite like juicy, tender chicken smothered in melted cheese, seasoned perfectly, and baked to golden perfection. This Cheesy Baked Ranch Chicken is the perfect comfort meal—flavorful, creamy, and incredibly satisfying. With a delicious blend of ranch seasoning, cheddar, and mozzarella, it delivers a savory taste with just the right hint of herbs and spices. It’s simple enough for weeknight dinners yet impressive enough for guests. Plus, it requires minimal ingredients and very little hands-on time, making it an ideal go-to recipe for busy days.


Ingredients

  • 6–8 boneless, skinless chicken breasts or thighs

  • 1 packet (1 oz / 28 g) ranch seasoning mix

  • 1 cup (240 ml) ranch dressing (optional for extra creaminess)

  • 1 ½ cups (170 g) shredded cheddar cheese

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  • 1 cup (115 g) shredded mozzarella cheese

  • 2 tbsp olive oil or melted butter

  • ½ tsp garlic powder

  • ½ tsp paprika

  • Salt and black pepper, to taste

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  • Fresh parsley or chives for garnish (optional)


Instructions

1. Prepare the Chicken
Preheat your oven to 375°F (190°C).
Line a baking sheet with foil and lightly spray or brush with oil.
Pat the chicken dry with paper towels to help the seasoning stick.

2. Season the Chicken
Brush the chicken pieces with olive oil or melted butter.
Sprinkle ranch seasoning mix evenly over the chicken.
Add garlic powder, paprika, salt, and pepper to taste.
(Optional) Lightly coat or drizzle the chicken with ranch dressing for extra moisture and flavor.

3. Bake the Chicken
Place the seasoned chicken on the prepared tray.
Bake uncovered for 20–25 minutes, depending on thickness.
Remove from the oven but keep it hot.

4. Add the Cheese
Sprinkle shredded cheddar and mozzarella cheese generously over the chicken pieces.
Return the tray to the oven and bake for another 8–10 minutes, or until the cheese is melted, bubbly, and slightly golden.

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5. Finish and Garnish
Once done, remove from oven and let rest for a few minutes to allow juices to settle.
Sprinkle with chopped parsley or chives before serving.


Serving Suggestions

  • Serve with mashed potatoes, roasted vegetables, or steamed broccoli

  • Pair with rice, pasta, or a fresh salad

  • Use leftovers in wraps, sandwiches, or quesadillas


Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheat in the oven or air fryer to keep the cheese melty and textures fresh.

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Conclusion

Cheesy Baked Ranch Chicken is the ultimate comfort dish that’s both easy and incredibly flavorful. With juicy, tender chicken coated in seasoned ranch flavors and topped with a rich, melted cheese layer, it’s a crowd-pleasing meal the whole family will love. It’s perfect for busy weeknights, gatherings, or simply when you crave something delicious and hearty. Once you make it, it may just become one of your signature dishes. Enjoy every cheesy, flavorful bite!

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