Cheesy Beef Lasagna Soup

Cheesy Beef Lasagna Soup

Introduction

If you love the comforting flavors of traditional lasagna but want a quicker, heartwarming alternative, this Cheesy Beef Lasagna Soup is the perfect dish for you. This creamy, cheesy, and flavor-packed soup brings all the best elements of lasagna—ground beef, pasta, rich tomato broth, and gooey melted cheese—into a warm and cozy bowl. Perfect for chilly days or when you crave a satisfying meal without the hassle of layering a full lasagna, this soup is both easy to make and incredibly delicious. Serve it with crusty bread or a fresh salad for the ultimate comfort meal!

Ingredients

For the Soup:

• 1 pound (450g) ground beef
• 1 small onion, diced
• 3 cloves garlic, minced
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon Italian seasoning
• ½ teaspoon red pepper flakes (optional)
• 4 cups beef broth
• 1 can (15 oz) diced tomatoes
• 1 can (15 oz) tomato sauce
• 2 cups uncooked lasagna noodles, broken into pieces
• 1 cup heavy cream
• 2 cups shredded mozzarella cheese
• ½ cup grated Parmesan cheese

For Garnish:

• Fresh parsley, chopped
• Extra shredded cheese
• Crushed red pepper flakes (optional)

Instructions

Step 1: Cook the Beef Mixture

1. In a large pot or Dutch oven, cook the ground beef over medium heat until browned.
2. Add the diced onion and minced garlic, stirring until the onion becomes soft and translucent.
3. Season with salt, black pepper, Italian seasoning, and red pepper flakes. Stir well to combine.

Step 2: Make the Soup Base

1. Pour in the beef broth, diced tomatoes, and tomato sauce. Stir everything together.
2. Bring the mixture to a simmer and let it cook for 10 minutes to allow the flavors to blend.

Step 3: Cook the Pasta

1. Add the broken lasagna noodles to the pot and stir to prevent sticking.
2. Let the soup simmer for 10-12 minutes, or until the noodles are tender.

Step 4: Add the Cream & Cheese

1. Reduce the heat to low and stir in the heavy cream.
2. Slowly add the shredded mozzarella and Parmesan cheese, stirring continuously until the soup becomes rich and creamy.

Step 5: Serve & Garnish

1. Ladle the soup into serving bowls.
2. Top each bowl with extra shredded cheese and a sprinkle of fresh parsley.
3. Serve hot with a side of crusty bread or garlic toast.

Conclusion

This Cheesy Beef Lasagna Soup is everything you love about classic lasagna but in a rich, creamy, and satisfying soup form. The combination of tender pasta, flavorful beef, and melted cheese makes it an irresistible meal that’s perfect for any occasion. Whether you’re serving it for a family dinner or a cozy night in, this soup is sure to warm your heart and delight your taste buds. Try it today and experience lasagna like never before! 🍲🧀✨