Cheesy Garlic Bread Toasts

Cheesy Garlic Bread Toasts

Introduction
Few things are as comforting and universally loved as warm, cheesy garlic bread. Crispy on the outside, soft and fluffy on the inside, and topped with a rich layer of melted cheese and fragrant herbs, this recipe turns simple bread into an irresistible side dish or snack. Whether served alongside pasta, soup, or enjoyed on its own, these cheesy garlic bread toasts bring bakery-style flavor straight to your kitchen. This recipe is designed to be generous, flavorful, and easy to follow, making it perfect for everyday meals or special gatherings.

Ingredients

• 1 loaf of thick white bread or French bread, sliced

• 1/2 cup unsalted butter, softened

• 3 to 4 cloves garlic, finely minced

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• 1 1/2 cups mozzarella cheese, shredded

• 1/2 cup cheddar cheese, shredded

• 1 teaspoon dried oregano

• 1/2 teaspoon dried basil or Italian seasoning

• Salt to taste

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• Black pepper to taste

• Fresh parsley (optional, for garnish)

Preparation Method

1. Preheat your oven to 375°F (190°C). Line a baking tray with parchment paper or lightly grease it. Arrange the bread slices in a single layer on the tray.

2. In a bowl, mix the softened butter with the minced garlic, a pinch of salt, and black pepper. Stir until the garlic is evenly distributed throughout the butter.

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3. Spread a generous layer of garlic butter over each slice of bread, making sure the surface is well covered all the way to the edges. This ensures a rich flavor and crisp texture.

4. In another bowl, combine the mozzarella and cheddar cheeses. Sprinkle the cheese mixture evenly over the buttered bread slices.

5. Finish by sprinkling dried oregano and basil over the cheese. This adds aroma and enhances the overall flavor of the bread.

6. Place the tray in the preheated oven and bake for 10 to 12 minutes, or until the cheese is fully melted and bubbly. For a golden top, switch to the broiler for the last 1 to 2 minutes, watching closely to avoid burning.

7. Remove from the oven and let the bread rest for a minute before serving. Garnish with freshly chopped parsley if desired.

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Serving Suggestion
Serve these cheesy garlic bread toasts hot, straight from the oven. They pair perfectly with pasta dishes, creamy soups, salads, or can be enjoyed as a savory snack or party appetizer.

Conclusion
Cheesy garlic bread toasts are proof that simple ingredients can create extraordinary results. With their crispy edges, gooey cheese topping, and rich garlic flavor, they are always a crowd favorite. Easy to prepare and endlessly satisfying, this recipe deserves a regular place in your kitchen. Would you enjoy these golden slices as a side dish, or would you make them the star of your snack table?