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Cheesy Tater Tot Breakfast Casserole Recipe

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Cheesy Tater Tot Breakfast Casserole Recipe

 


Introduction

Looking for a hearty and delicious breakfast that will bring everyone to the table? This cheesy tater tot breakfast casserole is a crowd-pleaser. Packed with layers of crispy tater tots, savory sausage, gooey cheese, and fluffy eggs, it’s the ultimate comfort dish to start the day. Whether you’re hosting a brunch or preparing a family weekend breakfast, this casserole delivers on flavor, texture, and satisfaction. Let’s explore how to make this simple yet indulgent dish!


Ingredients

  • 1 pound (450 g) of breakfast sausage
  • 1 medium onion, diced
  • 6 large eggs
  • 2 cups (480 ml) of milk
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of garlic powder
  • 2 cups (200 g) of shredded cheddar cheese
  • 1 package (32 ounces/900 g) of frozen tater tots

Instructions

  1. Preheat the Oven: Set your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
  2. Cook the Sausage: In a large skillet, cook the breakfast sausage over medium heat until browned. Add the diced onion and cook until softened. Drain any excess grease and set aside.
  3. Prepare the Egg Mixture: In a mixing bowl, whisk together the eggs, milk, salt, black pepper, and garlic powder.
  4. Assemble the Casserole: Spread the cooked sausage and onion mixture evenly in the bottom of the prepared baking dish. Sprinkle 1 cup of shredded cheddar cheese over the sausage. Arrange the frozen tater tots in a single layer on top.
  5. Add the Egg Mixture: Pour the egg mixture evenly over the casserole, ensuring it soaks through the layers. Top with the remaining cup of shredded cheese.
  6. Bake: Place the casserole in the preheated oven and bake for 40-45 minutes or until the eggs are set, the cheese is melted, and the tater tots are golden brown.
  7. Serve: Let the casserole cool slightly before serving. Slice into squares and enjoy!

Conclusion

This cheesy tater tot breakfast casserole is a perfect combination of savory flavors and textures. It’s versatile enough to customize with your favorite ingredients, like diced bell peppers or crumbled bacon. Make it ahead of time for an easy, stress-free breakfast or brunch option. Serve it with fresh fruit or a side salad for a complete meal that’s sure to be a hit. Give this recipe a try, and watch it become a family favorite!

Bon appétit! 🍳🧀

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