Chocolate Peanut Butter Rice Krispie Roll

Introduction

Chocolate Peanut Butter Rice Krispie Roll is a delightful no-bake dessert that combines the crunchiness of crispy rice cereal with the rich creaminess of peanut butter and chocolate. Rolled into a spiral, this treat looks elegant, tastes indulgent, and is surprisingly easy to prepare. It’s perfect for family gatherings, holiday parties, or as a quick homemade sweet to satisfy your cravings. With its chewy texture and swirl of flavors, this dessert is guaranteed to become a favorite for both kids and adults.

Ingredients

• 3 cups Rice Krispies cereal

• ½ cup peanut butter (creamy or crunchy, depending on preference)

• ½ cup honey or light corn syrup

• ½ cup granulated sugar

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• 1 cup semi-sweet chocolate chips

• 2 tbsp butter (optional, for smoother chocolate layer)

Instructions

1. Preparing the Base

1. In a saucepan, combine sugar and honey (or corn syrup).

2. Heat over medium flame until the sugar dissolves and the mixture just begins to bubble. Do not let it boil too long.

3. Remove from heat and stir in peanut butter until smooth.

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4. Add Rice Krispies cereal and mix well until fully coated.

2. Rolling the Mixture

1. Spread the cereal mixture onto a sheet of parchment or wax paper.

2. Flatten it evenly into a rectangle, about ¼–½ inch thick.

3. Allow it to cool slightly but not harden completely.

3. Making the Chocolate Layer

1. Melt chocolate chips with butter (if using) in a microwave or double boiler until smooth.

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2. Spread the melted chocolate evenly over the flattened Rice Krispie layer.

4. Rolling It Up

1. Carefully roll the rectangle into a log, using the parchment paper to help guide and tighten the roll.

2. Place the roll in the refrigerator for about 30–45 minutes to firm up.

5. Slicing and Serving

1. Once firm, slice into even rounds to reveal the beautiful chocolate-peanut butter swirl.

2. Serve as a snack, dessert, or a sweet treat for special occasions.

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Conclusion

Chocolate Peanut Butter Rice Krispie Roll is the perfect combination of simplicity and indulgence. Its crunchy, chewy texture paired with rich chocolate and nutty peanut butter makes it a dessert that feels both nostalgic and special. The beautiful spiral presentation also makes it ideal for parties and festive occasions. Best of all, it’s a no-bake recipe, which means you can whip it up quickly without much effort. Once you try it, this treat will surely find a permanent place in your recipe collection.