Cinnamon Apple Roll-Ups: A Delightful Pastry Treat

Cinnamon Apple Roll-Ups: A Delightful Pastry Treat

Introduction:

These Cinnamon Apple Roll-Ups are the perfect treat for those who crave a blend of sweetness and warm spices. With a flaky pastry crust and a delicious apple-cinnamon filling, these roll-ups are ideal for breakfast, dessert, or as a delightful snack with your coffee. Their simplicity in preparation and the comforting flavors they bring make them a hit among both children and adults. In this recipe, we will guide you through each step to create these beautiful and tasty rolls, ensuring they come out perfectly every time.

Ingredients:

• 1 sheet of puff pastry, thawed
• 2 large apples, peeled and grated
• 2 tablespoons of sugar
• 1 teaspoon ground cinnamon
• 1 tablespoon butter, melted
• Powdered sugar for garnish

Instructions:

1. Prepare the Filling: In a bowl, mix the grated apples, sugar, and ground cinnamon until well combined. Set aside to let the flavors meld together while you prepare the pastry.
2. Prepare the Pastry: Lay the puff pastry sheet on a flat, lightly floured surface. Brush the melted butter evenly over the entire sheet to add a rich flavor to the pastry.
3. Add the Filling: Spread the apple-cinnamon mixture evenly over the pastry sheet, making sure to cover it completely for an even flavor in every bite.
4. Roll and Slice: Starting from one edge, carefully roll the pastry sheet into a tight log. Once rolled, use a sharp knife to cut the log into 1-inch slices, creating individual rolls.
5. Bake: Place the rolls on a baking sheet lined with parchment paper. Preheat your oven to 180°C (350°F) and bake for about 20-25 minutes or until the rolls are golden and puffed up.
6. Serve: Once baked, let the rolls cool slightly. Dust with powdered sugar for a touch of sweetness and an elegant finish.

Conclusion: These Cinnamon Apple Roll-Ups are a beautiful combination of flaky pastry and warm, spiced apple filling. With their golden-brown crust and sweet powdered sugar topping, they’re sure to impress family and friends. Not only are they simple to make, but they also bring a delightful aroma to your kitchen, filling it with the comforting scent of apples and cinnamon. Enjoy these roll-ups fresh out of the oven or store them for a quick snack later—they’re delicious any time of day!