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Cinnamon Pull-Apart Loaf with Sweet Glaze
Soft, fluffy, and bursting with warm cinnamon flavor, this pull-apart loaf is perfect for sharing! Drizzled with a luscious glaze, it’s an irresistible treat for any occasion. 😍🔥
Ingredients:
For the Dough:
- 3 cups all-purpose flour 🍞
- ¼ cup sugar 🍯
- 1 packet (2 ¼ tsp) active dry yeast
- ½ tsp salt 🧂
- ½ cup warm milk 🥛
- 2 tbsp melted butter 🧈
- 1 egg 🥚
For the Cinnamon Filling:
- ½ cup brown sugar 🍂
- 2 tsp ground cinnamon 🌿
- 3 tbsp softened butter 🧈
For the Sweet Glaze:
- 1 cup powdered sugar 🍚
- 2 tbsp milk 🥛
- ½ tsp vanilla extract 🌼
Instructions:
1️⃣ In a bowl, mix flour, sugar, yeast, and salt.
2️⃣ Add warm milk, melted butter, and egg; knead until smooth. Let rise for 1 hour.
3️⃣ Roll out dough and spread with softened butter, then sprinkle with cinnamon sugar.
4️⃣ Cut into squares and stack them in a greased loaf pan.
5️⃣ Let rise for another 30 minutes, then bake at 175°C (350°F) for 30-35 minutes.
6️⃣ Drizzle with sweet glaze and enjoy warm!
This pull-apart delight is pure cinnamon heaven! 🍞✨
🔹 Would you like more variations with slight differences? Let me know! 😊
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