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Classic Russian Syrniki Recipe
Introduction
Syrniki are a beloved breakfast treat in Russia and Eastern Europe, known for their creamy texture and slightly sweet taste. These cheese pancakes are traditionally made from quark, a type of fresh dairy product similar to cottage cheese, but more solid and less sour. Perfect for a leisurely breakfast or brunch, syrniki are often enjoyed with a dollop of sour cream, jam, or honey. This recipe offers a step-by-step guide to making classic syrniki that are crispy on the outside and tender on the inside.
Ingredients
- 2 cups quark or drained ricotta cheese
- 2 large eggs
- 4 tablespoons sugar
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour, plus more for dusting
- 1/2 teaspoon baking powder
- Pinch of salt
- Butter or oil, for frying
- Optional garnishes: sour cream, jam, honey, or fresh berries
Instructions
- Prepare the Cheese Mixture:
- In a large bowl, combine the quark, eggs, sugar, and vanilla extract. Mix thoroughly until all ingredients are well incorporated.
- In a separate bowl, mix the flour, baking powder, and salt.
- Form the Syrniki:
- Gradually add the flour mixture to the cheese mixture, stirring until the dough is thick but still slightly sticky. If the mixture is too wet, add a little more flour until it’s manageable.
- Dust your hands with flour and shape the dough into small, thick patties.
- Cook the Syrniki:
- Heat a large skillet over medium heat and add a generous amount of butter or oil.
- Fry the syrniki in batches, cooking them for about 2-3 minutes on each side until they are golden brown and crispy.
- Remove from the skillet and drain on paper towels to remove excess oil.
- Serving:
- Serve the syrniki warm, topped with sour cream, your favorite jam, honey, or fresh berries.
Conclusion
Syrniki offer a delightful start to the day, combining the richness of cheese with the satisfying texture of a lightly fried pancake. These treats are versatile enough to be served sweet with jams and honey or savory with sour cream. Making syrniki at home allows you to customize them to your taste preferences, ensuring a comforting and satisfying meal that can be enjoyed by both children and adults alike. Whether you’re looking to add something new to your breakfast repertoire or simply want to try a taste of Eastern European cuisine, syrniki are sure to impress.
