Creamy Baked Parmesan Chicken

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Creamy Baked Parmesan Chicken
π¬ Introduction:
This Creamy Baked Parmesan Chicken is a rich and flavorful dinner option that’s both simple and satisfying. With tender chicken breasts smothered in a creamy parmesan garlic sauce, then oven-baked to golden perfection, this recipe brings restaurant-quality flavor to your home kitchen. Ideal for busy weeknights or cozy dinners!
π Ingredients:
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4 boneless, skinless chicken breasts
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1 cup mayonnaise (or Greek yogurt for a lighter option)
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1/2 cup grated Parmesan cheese
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1 tsp garlic powder
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1/2 tsp onion powder
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1/2 tsp Italian seasoning
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1/2 tsp salt
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1/4 tsp black pepper
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1 cup shredded mozzarella cheese
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Chopped parsley (for garnish)
π¨βπ³ Instructions:
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Preheat oven to 375Β°F (190Β°C). Lightly grease a 9×13-inch baking dish.
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Prepare the sauce:
In a bowl, mix mayonnaise, Parmesan, garlic powder, onion powder, Italian seasoning, salt, and pepper.ADVERTISEMENT
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Assemble the dish:
Place the chicken breasts in the dish. Spread the sauce mixture evenly over the chicken. Top with shredded mozzarella. -
Bake uncovered for 30β35 minutes, or until chicken is cooked through (internal temp 165Β°F) and cheese is golden and bubbly.
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Garnish and serve:
Let rest for 5 minutes, sprinkle with chopped parsley, and serve with veggies, pasta, or a salad.
π Closing Thoughts:
With minimal prep and big flavor, this Creamy Baked Parmesan Chicken is a comfort food favorite. Itβs rich, juicy, and sure to become a family go-to. Whether you’re cooking for a crowd or just yourself, this dish never disappoints!
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