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Creamy Cheesecake Bars with Graham Cracker Crust

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Creamy Cheesecake Bars with Graham Cracker Crust

 

Introduction
Cheesecake bars are a delightful dessert that combines the creamy, rich flavor of cheesecake with the convenience of a bar. Perfect for gatherings, these creamy squares offer a buttery graham cracker crust topped with a smooth cheesecake filling, making each bite heavenly. This recipe is straightforward, yet the outcome is a stunning dessert that looks as good as it tastes. Here’s how to make these irresistible cheesecake bars.

Ingredients

For the Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup melted butter

For the Cheesecake Filling:

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  • 2 cups cream cheese, softened
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1/4 cup sour cream
  • 1 teaspoon vanilla extract
  • A pinch of salt

Instructions

  1. Prepare the Crust
    • Preheat your oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper, leaving an overhang for easy removal.
    • In a bowl, combine graham cracker crumbs, sugar, and melted butter. Mix until the crumbs are fully coated in butter.
    • Press the crumb mixture firmly into the bottom of the prepared baking dish to form an even layer. Bake for 10 minutes, then set aside to cool.
  2. Make the Cheesecake Filling
    • In a mixing bowl, beat the cream cheese and sugar until smooth and creamy. Add the eggs one at a time, mixing well after each addition.
    • Blend in the sour cream, vanilla extract, and salt, and mix until the filling is completely smooth.
    • Pour the cheesecake filling over the cooled crust, spreading it evenly.
  3. Bake and Cool
    • Bake the cheesecake bars for 30-35 minutes, or until the center is set and slightly jiggly. Remove from the oven and let cool to room temperature.
    • Once cooled, refrigerate for at least 3 hours, preferably overnight, to allow the cheesecake to set completely.
  4. Serve
    • Lift the cheesecake out of the baking dish using the parchment paper overhang. Cut into squares and garnish with crushed graham crackers on top for added texture.

Conclusion
These creamy cheesecake bars are a delectable treat that’s ideal for sharing. With a crunchy graham cracker crust and a rich, creamy filling, they offer the perfect balance of flavors and textures. Enjoy these bars chilled for the best experience, and watch them disappear at any gathering!

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