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Gooey Butter Pecan Bars
There are desserts that satisfy a sweet craving, and then there are desserts that create unforgettable moments—these Gooey Butter Pecan Bars fall into the second category. Rich, buttery, and irresistibly soft in the center with a delicate golden top, these bars offer a melt-in-your-mouth texture that keeps you reaching for another piece. The combination of a tender crust, a gooey filling, and the warm depth of pecans makes this recipe a true Southern-style comfort treat. Whether you serve them at family gatherings, potlucks, holidays, or simply enjoy them with a cup of coffee, these bars never fail to impress.
Ingredients
For the Crust:
• 1 box yellow cake mix
• 1 large egg
• ½ cup melted butter
For the Gooey Filling:
• 1 package (8 oz) cream cheese, softened
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 ½ cups powdered sugar
• 1 cup chopped pecans
How to Make It
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Prepare the Crust:
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Preheat your oven to 350°F (175°C).
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Grease a 9×13-inch baking pan.
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In a bowl, mix the cake mix, egg, and melted butter until a soft dough forms.
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Press the dough evenly into the bottom of the prepared pan.
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Prepare the Gooey Layer:
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In a large mixing bowl, beat the cream cheese until smooth.
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Add the eggs and vanilla extract, mixing until fully incorporated.
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Gradually add the powdered sugar and beat until creamy and thick.
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Stir in the chopped pecans.
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Pour the mixture over the crust and spread evenly.
Bake:
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Bake for 35–45 minutes, or until the top is lightly golden but the center still has a soft, gooey texture.
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Allow the bars to cool completely before cutting into squares.
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Serve at room temperature for the perfect texture.
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Serving Suggestion
These bars pair beautifully with vanilla ice cream, whipped cream, or simply a warm drink. Their buttery sweetness and soft center make them perfect for dessert platters and celebrations.
Conclusion
Gooey Butter Pecan Bars are a delightful blend of texture and flavor—from the tender crust to the luscious, rich filling. They are easy to make yet taste like something truly special, bringing warmth and indulgence to every bite. Whether you’re baking for a gathering or treating yourself at home, this recipe guarantees a sweet experience that won’t be forgotten. Enjoy each gooey, irresistible piece!
