Green Bean, Potato, and Sausage Stew

Green Bean, Potato, and Sausage Stew

Introduction

This comforting and hearty Green Bean, Potato, and Sausage Stew is the perfect meal for those chilly days when you crave something warm and filling. Packed with tender potatoes, savory sausages, and vibrant green beans, this stew brings together simple ingredients for a dish full of flavor. It’s easy to make and only requires one pot, making cleanup a breeze. Whether you’re serving it as a main course or a side dish, this stew is sure to satisfy and warm you from the inside out.

Ingredients

• 1 lb (450g) smoked sausage, sliced
• 4 large potatoes, peeled and cubed
• 2 cups fresh or canned green beans
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 4 cups chicken or vegetable broth
• 1 tablespoon olive oil
• Salt and pepper to taste
• Optional: fresh parsley, chopped for garnish

Instructions

1. Prepare the Ingredients: Start by slicing the smoked sausage into rounds, cubing the potatoes, and preparing the green beans by trimming and chopping if they are fresh. Dice the onion and mince the garlic.
2. Sauté the Sausage: In a large pot, heat the olive oil over medium heat. Add the sausage slices and cook until they are browned and slightly crispy. Remove the sausage from the pot and set aside.
3. Cook the Aromatics: In the same pot, add the chopped onion and garlic. Sauté for 2-3 minutes or until the onion becomes translucent and fragrant.
4. Add the Vegetables and Broth: Add the cubed potatoes and green beans to the pot, then pour in the broth. Stir everything together, scraping any browned bits from the bottom of the pot for extra flavor.
5. Simmer: Bring the stew to a boil, then reduce the heat to low and let it simmer for about 20-25 minutes, or until the potatoes are tender.
6. Add Sausage Back: Once the potatoes are soft, add the sausage back into the pot. Stir to combine and let it cook for an additional 5-10 minutes to allow the flavors to meld together.
7. Season and Serve: Season the stew with salt and pepper to taste. If desired, garnish with fresh parsley for a pop of color and added flavor. Serve hot and enjoy!

Conclusion

This Green Bean, Potato, and Sausage Stew is a delightful dish that balances simplicity with rich, comforting flavors. It’s a go-to recipe for family dinners, providing both satisfaction and nourishment with minimal effort. Plus, it’s versatile enough to adjust the ingredients based on what you have on hand. Enjoy this cozy stew with some crusty bread on the side for a complete meal. Perfect for gathering around the table, this recipe is sure to become a family favorite!