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Hearty Beef & Noodle Casserole
This hearty beef and noodle casserole is a comforting, family-style dish that brings together tender noodles, savory ground beef, and a rich, well-seasoned sauce. It’s the kind of recipe that feels satisfying from the very first bite, offering warmth and familiarity in every serving. Perfect for busy weeknights or relaxed weekend dinners, this casserole is simple to prepare, filling, and ideal for feeding a crowd. With its homestyle flavors and generous portions, it’s a meal that quickly becomes a household favorite.
Ingredients
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12 oz egg noodles
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1 lb ground beef
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1 medium onion, finely chopped
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2 cloves garlic, minced
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1 cup diced tomatoes
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1 cup beef broth
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2 tablespoons tomato paste
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1 teaspoon dried oregano
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½ teaspoon dried basil
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½ teaspoon black pepper
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½ teaspoon salt (adjust to taste)
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2 tablespoons olive oil
Instructions
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Preheat your oven to 375°F (190°C). Lightly grease a baking dish and set aside.
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Cook the egg noodles in salted boiling water according to package instructions until just tender. Drain and set aside.
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In a large skillet, heat the olive oil over medium heat. Add the chopped onion and cook until softened and translucent.
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Add the minced garlic and cook for about 30 seconds until fragrant.
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Add the ground beef to the skillet, breaking it up with a spoon, and cook until browned and fully cooked. Drain excess fat if necessary.
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Stir in the diced tomatoes, tomato paste, beef broth, oregano, basil, salt, and pepper. Let the mixture simmer for 8–10 minutes until slightly thickened and flavorful.
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Add the cooked noodles to the skillet and gently mix until evenly coated with the sauce.
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Transfer the mixture to the prepared baking dish, spreading it evenly.
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Bake uncovered for 20–25 minutes, or until heated through and lightly bubbling on top.
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Remove from the oven and allow the casserole to rest for a few minutes before serving.
Serving Presentation
Serve this beef and noodle casserole hot, straight from the baking dish. It pairs well with a simple green salad or warm bread on the side. Each spoonful delivers tender noodles and savory beef in a rich, comforting sauce.
Conclusion
This hearty beef and noodle casserole is a classic comfort food that never fails to satisfy. Easy to make, filling, and full of homestyle flavor, it’s perfect for weeknight dinners or casual gatherings. With its simple ingredients and rich taste, this dish is one you’ll come back to whenever you crave something warm and comforting. Would you enjoy this casserole on its own or with a cheesy topping added on top?




