Hearty Vegetable Soup

Hearty Vegetable Soup

Introduction:

A bowl of hearty vegetable soup is perfect for those days when you crave something warm, comforting, and nourishing. This soup is packed with a variety of vegetables, each contributing its unique flavor and texture, making this dish not only delicious but also very healthy. It’s a versatile recipe that can be adapted to whatever vegetables you have on hand, ensuring you can enjoy it any season.

Ingredients:

• 2 tablespoons olive oil
• 1 large onion, chopped
• 2 cloves garlic, minced
• 2 medium carrots, diced
• 2 stalks celery, diced
• 1 bell pepper, any color, chopped
• 3 medium potatoes, peeled and diced
• 1 zucchini, diced
• 1 cup green beans, trimmed and cut into 1-inch pieces
• 1/2 head of cabbage, chopped
• 1 can (14 oz) diced tomatoes
• 6 cups vegetable broth or water
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)

Instructions:

1. Prepare the Base:
   • Heat the olive oil in a large pot over medium heat.
   • Add the onion and garlic, sautéing until the onion becomes translucent.
   • Add the carrots, celery, and bell pepper, cooking until they start to soften, about 5 minutes.
2. Add Main Vegetables:
   • Stir in the potatoes, zucchini, green beans, and cabbage.
   • Cook for another 5-7 minutes, allowing the flavors to meld together.
3. Simmer the Soup:
   • Pour in the diced tomatoes and vegetable broth.
   • Season with basil, oregano, salt, and pepper.
   • Bring the mixture to a boil, then reduce the heat and let it simmer, covered, for about 30 minutes or until all vegetables are tender.
4. Final Touches:
   • Adjust the seasoning if needed and continue to simmer for another 10 minutes.
   • If the soup is too thick, add more broth or water to achieve your desired consistency.
5. Serve:
   • Ladle the soup into bowls and garnish with fresh chopped parsley.
   • Serve hot, accompanied by crusty bread if desired.

Conclusion:

This hearty vegetable soup is not only a comforting meal but also a healthful choice, brimming with vitamins, minerals, and fiber. It’s a wonderful way to utilize seasonal produce and can be easily customized based on preferences or dietary needs. Whether served as a starter or a main course, this soup is sure to satisfy your appetite while warming your soul.