Herb Garlic Bread Snacks

Ingredients:

• 500g bread dough (store-bought or homemade)
• 4 cloves garlic, minced
• 50g fresh parsley, finely chopped
• 50ml olive oil
• Salt and pepper, to taste

Instructions:

1. Preheat Oven: Heat your oven to 200°C (400°F).
2. Prepare Garlic Herb Oil: In a small bowl, mix the olive oil, minced garlic, chopped parsley, salt, and pepper.
3. Shape the Dough: Divide the dough into small pieces and flatten each piece into an oval shape.
4. Apply Garlic Herb Oil: Brush each piece of dough with the garlic herb oil.
5. Create Patterns: Using a fork, press down on each dough piece to create decorative patterns.
6. Bake: Place the dough pieces on a baking sheet lined with parchment paper and bake for 15-20 minutes or until golden brown.
7. Serve: Enjoy warm as an appetizer or side dish.