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Creamy Macaroni Salad with Fresh Vegetables
Introduction
Macaroni salad is a classic dish loved for its creamy texture and refreshing crunch. This Creamy Macaroni Salad with Fresh Vegetables is the perfect balance of flavors, combining tender pasta, crisp bell peppers, and carrots, all tossed in a rich and tangy dressing. Whether served as a side dish at barbecues, picnics, or family gatherings, this salad is always a crowd-pleaser. It’s easy to prepare, customizable, and packed with delicious ingredients that make every bite satisfying.
Ingredients
For the Pasta Salad:
- 2 cups elbow macaroni
- 1/2 cup red bell pepper, diced
- 1/2 cup green bell pepper, diced
- 1/2 cup carrots, finely chopped
- 1/4 cup celery, finely chopped (optional)
- 1/4 cup red onion, finely chopped (optional)
- 1/4 cup fresh parsley, chopped
For the Creamy Dressing:
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt or sour cream
- 1 teaspoon Dijon mustard
- 1 teaspoon vinegar or lemon juice
- 1 teaspoon honey or sugar (for a hint of sweetness)
- 1/2 teaspoon salt (adjust to taste)
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder (optional)
Instructions
1. Cook the Macaroni
- Bring a large pot of salted water to a boil.
- Add the macaroni and cook according to the package instructions until al dente.
- Drain, rinse with cold water to cool, and set aside.
2. Prepare the Vegetables
- Dice the bell peppers, carrots, celery, and red onion into small, bite-sized pieces.
- Chop the fresh parsley for added freshness.
3. Make the Creamy Dressing
- In a bowl, whisk together mayonnaise, Greek yogurt (or sour cream), Dijon mustard, vinegar or lemon juice, honey, salt, black pepper, and garlic powder until smooth and well combined.
4. Assemble the Salad
- In a large mixing bowl, combine the cooked macaroni with the chopped vegetables.
- Pour the creamy dressing over the salad and mix well to coat all ingredients evenly.
5. Chill and Serve
- Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
- Serve chilled and garnish with extra parsley if desired.
Conclusion
This Creamy Macaroni Salad with Fresh Vegetables is a delightful combination of creamy, crunchy, and tangy flavors. It’s a versatile dish that pairs well with grilled meats, sandwiches, or can be enjoyed on its own. Perfect for summer picnics, potlucks, or any time you crave a refreshing and satisfying pasta salad. Try this easy recipe, and enjoy every delicious bite! 🥗✨
