No-Bake Creamy Pecan Pie

No-Bake Creamy Pecan Pie

Introduction:
This No-Bake Creamy Pecan Pie is the ultimate dessert for anyone craving rich, velvety sweetness with a nutty crunch — all without turning on the oven. With a smooth, creamy vanilla pudding filling, a buttery crust, and generous layers of toasted pecans, this chilled pie is an easy showstopper that’s perfect for holidays, potlucks, or simply treating yourself. It comes together in minutes and tastes like something you’d find in a Southern grandma’s kitchen!

Ingredients:

• 1 (9-inch) graham cracker or shortbread pie crust (store-bought or homemade)

• 1 (8 oz) package cream cheese, softened

• 1 cup powdered sugar

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• 1 (8 oz) container whipped topping (like Cool Whip), thawed

• 1 (3.4 oz) box instant vanilla pudding mix

• 1 cup cold milk

• 1 teaspoon vanilla extract

• 1½ cups chopped pecans (lightly toasted for best flavor)

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Instructions:

1. Make the cream cheese layer:
   In a medium bowl, beat the softened cream cheese and powdered sugar until smooth and creamy. Gently fold in half of the whipped topping until well combined. Spread this mixture evenly into the bottom of the pie crust.

2. Prepare the pudding filling:
   In another bowl, whisk together the instant vanilla pudding mix, cold milk, and vanilla extract for 2 minutes until it thickens. Fold in the remaining whipped topping until smooth and fluffy.

3. Layer the pudding mixture:
   Spread the pudding mixture over the cream cheese layer, smoothing the top with a spatula.

4. Top with pecans:
   Sprinkle chopped pecans generously over the top. You can also press in a few whole pecan halves for a beautiful presentation.

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5. Chill to set:
   Cover and refrigerate the pie for at least 4 hours, or until fully set. For best results, let it chill overnight.

6. Serve cold:
   Slice and enjoy straight from the fridge for a perfectly chilled and creamy treat!

Conclusion:
This No-Bake Creamy Pecan Pie is pure dessert bliss — smooth, nutty, and melt-in-your-mouth delicious. It’s the kind of pie that gets recipe requests at every gathering and leaves everyone going back for seconds. Whether you’re celebrating a holiday or just indulging in something sweet, this pie hits all the right notes without ever touching the oven. 🥄🍂