Peach Tiramisu Delight

Introduction

When it comes to desserts that combine elegance with ease, few can match the charm of a tiramisu-inspired fruit cake. This Peach Tiramisu Delight takes the classic Italian favorite and gives it a fruity twist, layering juicy peaches with creamy mascarpone filling and delicate ladyfingers. The result is a light yet indulgent dessert that requires no baking, making it perfect for warm days or when you need a sweet treat that feels refreshing. Each slice showcases the natural sweetness of peaches balanced with velvety cream and a soft sponge texture, turning a simple set of ingredients into something truly special.

Ingredients

• 1 can (400 g) peach slices, drained (reserve syrup)

• 200 g ladyfinger biscuits

• 250 g mascarpone cheese

• 200 ml heavy cream (chilled)

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• 100 g powdered sugar

• 1 teaspoon vanilla extract

• Grated chocolate or cocoa powder, for garnish

Instructions

1. Prepare the Cream Mixture: In a mixing bowl, beat the chilled heavy cream until soft peaks form. In another bowl, combine mascarpone cheese, powdered sugar, and vanilla extract until smooth. Gently fold the whipped cream into the mascarpone mixture to create a light, airy cream.

2. Layer the Base: Line a rectangular dish or pan with parchment paper. Spread a thin layer of the cream mixture on the bottom. Arrange peach slices evenly over the cream.

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3. Add Ladyfingers: Quickly dip ladyfinger biscuits into the reserved peach syrup (do not soak too long to avoid sogginess) and lay them on top of the peach layer.

4. Build the Layers: Repeat the process with another layer of cream, peaches, and soaked ladyfingers until all ingredients are used. Finish with a generous layer of cream on top.

5. Decorate: Arrange extra peach slices over the surface for a bright finishing touch. Sprinkle grated chocolate or dust lightly with cocoa powder for added flavor and elegance.

6. Chill: Cover and refrigerate for at least 4–6 hours, or overnight, to allow the flavors to set and the layers to meld beautifully.

Conclusion

This Peach Tiramisu Delight is a wonderful no-bake dessert that is as eye-catching as it is delicious. With its layers of juicy peaches, smooth cream, and soft ladyfingers, it delivers a refreshing twist on a beloved classic. Ideal for family gatherings, special occasions, or simply indulging yourself, this dessert proves that simplicity can be truly luxurious. Serve chilled, and watch it disappear slice by slice.