RECIPES
Pecan Pie Lasagna β A No-Bake Delight!

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Indulge in layers of crunchy pecans, creamy filling, and a buttery crust! This no-bake pecan pie lasagna is the perfect dessert for any occasion. ππ½οΈ
1οΈβ£ Mix graham cracker crumbs with melted butter, press into a dish, and chill.
2οΈβ£ Beat cream cheese, powdered sugar, and vanilla until smooth; fold in whipped topping. Spread over crust.
3οΈβ£ In a bowl, mix pecans, caramel sauce, brown sugar, and melted butter. Spread over the creamy layer.
4οΈβ£ Add another layer of whipped topping, sprinkle extra pecans, and drizzle caramel on top.
5οΈβ£ Chill for at least 4 hours before serving.
A dreamy dessert that melts in your mouth! π―β¨
πΉ Would you like more variations with slight differences? Let me know! π
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