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Recipe for No-Bake Peanut Butter Chocolate Bars
Here’s a simple recipe you can follow to make a similar dessert:
Ingredients:
- For the Base:
- 1 cup unsalted butter, melted
- 2 cups graham cracker crumbs
- 2 cups powdered sugar
- 1 cup creamy peanut butter
- For the Chocolate Topping:
- 1 ½ cups semisweet chocolate chips
- ½ cup creamy peanut butter
Instructions:
- Prepare the Base:
- In a medium bowl, mix together the melted butter, graham cracker crumbs, powdered sugar, and 1 cup of peanut butter until well combined.
- Press the mixture evenly into the bottom of a 9×13 inch baking pan to form the base layer.
- Prepare the Chocolate Topping:
- In a microwave-safe bowl, combine the chocolate chips and ½ cup of peanut butter.
- Microwave in 30-second intervals, stirring between each, until the mixture is fully melted and smooth.
- Pour the chocolate mixture over the base layer in the pan, spreading it evenly with a spatula.
- Chill and Serve:
- Refrigerate the bars for at least 2 hours or until the chocolate topping has set.
- Once set, cut the bars into squares or rectangles using a sharp knife.
- Serve chilled and enjoy!
These no-bake bars are rich, sweet, and perfect for a quick dessert that doesn’t require an oven. The combination of peanut butter and chocolate is always a crowd-pleaser!
