Web Analytics

ADVERTISEMENT

RECIPES

Savory Crab and Veggie Cakes

ADVERTISEMENT

Savory Crab and Veggie Cakes

 

Introduction:

Dive into the delightful flavors of our Savory Crab and Veggie Cakes, a perfect blend of succulent crab meat and fresh garden vegetables. These cakes are not only bursting with vibrant flavors but also offer a wonderful texture that’s crisp on the outside and tender on the inside. Ideal for appetizers, party snacks, or a light meal, these crab cakes will surely impress your guests and satisfy your cravings.

Ingredients:

  • 1 pound crab meat, finely shredded
  • 1 cup finely grated zucchini, water squeezed out
  • 1/2 cup red bell pepper, finely chopped
  • 1/4 cup green onions, finely sliced
  • 1/4 cup parsley, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon Old Bay seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 large eggs, beaten
  • 1 cup breadcrumbs
  • 1/2 cup all-purpose flour
  • Oil for frying

Instructions:

  1. Prepare the Crab Mixture:
    • In a large mixing bowl, combine crab meat, zucchini, red bell pepper, green onions, parsley, and minced garlic.
    • Season with Old Bay seasoning, salt, and black pepper. Mix thoroughly to distribute the spices evenly.
  2. Bind and Shape the Cakes:
    • Stir in the beaten eggs to the crab mixture until everything is well combined.
    • Gradually add breadcrumbs, mixing until the mixture is firm enough to hold its shape.
    • Shape the mixture into small, round patties about 2 inches in diameter.
  3. Dredge and Fry:
    • Heat oil in a large frying pan over medium heat.
    • Dredge each patty lightly in flour, shaking off any excess.
    • Fry the patties for about 3-4 minutes on each side or until golden brown and crispy.
    • Drain on paper towels to remove excess oil.

Conclusion: Our Savory Crab and Veggie Cakes are a delicious way to enjoy a variety of flavors and textures, all packed into delightful little cakes. Whether served with a tangy tartar sauce or a squeeze of fresh lemon, these cakes are sure to be a hit at any dining table. Enjoy these warm for the best experience, and watch them become a new favorite!

ADVERTISEMENT


This recipe should make a fantastic addition to your blog, offering a detailed guide for making these scrumptious crab and veggie cakes.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also
Close
Back to top button