Savory Pizza Pinwheels

Savory Pizza Pinwheels

INTRODUCTION

These Savory Pizza Pinwheels are a mouthwatering fusion of pizza and pastry — a delightful twist on your favorite Italian flavors, rolled into soft, golden bites. Perfect for parties, game nights, or even lunchbox surprises, these cheesy spirals are packed with colorful veggies, cured meats, and briny olives. Easy to make and fun to eat, they’re as versatile as they are delicious. Once you try them warm out of the oven, you’ll want to make a batch every week!

INGREDIENTS

For the Dough:

• 2½ cups all-purpose flour

• 1 tsp instant yeast

• 1 tsp sugar

• ¾ tsp salt

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• ¾ cup warm water

• 2 tbsp olive oil

Or use store-bought pizza dough for convenience.

For the Filling:

• 1 cup shredded mozzarella cheese

• ½ cup diced salami or pepperoni

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• ¼ cup sliced black olives

• ½ cup diced red bell pepper

• ¼ cup diced green bell pepper

• 1 tsp dried oregano or Italian seasoning

• Optional: 2 tbsp grated Parmesan cheese

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For the Topping:

• 1 egg yolk (for brushing)

• Fresh parsley or basil (for garnish)

INSTRUCTIONS

Step 1: Prepare the Dough
If using homemade dough:
In a bowl, mix flour, yeast, sugar, and salt. Add warm water and olive oil, and knead until a soft, smooth dough forms (about 8 minutes). Cover and let rise for 1 hour, or until doubled in size.

Step 2: Roll It Out
Once risen, roll the dough out into a rectangle on a floured surface, about ¼-inch thick.

Step 3: Add the Filling
Evenly sprinkle mozzarella over the dough, followed by diced salami, olives, red and green bell peppers, and a dash of oregano or Italian seasoning. Add grated Parmesan if desired for extra flavor.

Step 4: Roll and Slice
Carefully roll the dough into a tight log, starting from the long side. Slice into 1 to 1½ inch rounds using a sharp knife.

Step 5: Bake
Place the pinwheels on a baking sheet lined with parchment paper. Brush tops with egg yolk for shine. Bake in a preheated oven at 375°F (190°C) for 18–22 minutes, or until golden brown.

Step 6: Garnish and Serve
Once baked, sprinkle with freshly chopped parsley or basil. Serve warm and enjoy the cheesy, savory swirl in every bite.

CLOSING

These Savory Pizza Pinwheels are the perfect handheld treat — crispy on the outside, melty on the inside, and full of flavor with every layer. Whether served as a snack, appetizer, or side dish, they’re always a crowd-pleaser. Pair with a dipping sauce like marinara or garlic aioli, and watch them disappear fast! 🧄🍕✨