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Shrimp and Avocado Salad

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Shrimp and Avocado Salad

Introduction

Fresh, light, and bursting with flavors, this Shrimp and Avocado Salad is the perfect dish for warm days or when you need a nutritious yet satisfying meal. It combines succulent shrimp, creamy avocado, juicy tomatoes, and zesty lime dressing for a refreshing and delicious experience. Whether you’re looking for a healthy lunch, a light dinner, or a crowd-pleasing appetizer, this salad delivers both taste and nourishment in every bite. The best part? It’s quick and easy to make, requiring just a handful of fresh ingredients!

Ingredients

For the Salad:

  • 500g (1 lb) cooked shrimp, peeled and deveined
  • 2 ripe avocados, diced
  • 2 medium tomatoes, chopped
  • 1/2 red onion, finely diced
  • 1/4 cup fresh cilantro, chopped
  • 1 small jalapeño (optional), finely diced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the Dressing:

  • 3 tablespoons olive oil
  • 2 tablespoons lime juice (freshly squeezed)
  • 1 teaspoon honey (or maple syrup)
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon garlic powder

Instructions

1. Prepare the Dressing

  • In a small bowl, whisk together olive oil, lime juice, honey, Dijon mustard, and garlic powder.
  • Set aside to allow the flavors to blend.

2. Assemble the Salad

  • In a large mixing bowl, combine the shrimp, diced avocados, tomatoes, red onion, cilantro, and jalapeño (if using).
  • Sprinkle with salt and black pepper.

3. Toss Everything Together

  • Drizzle the dressing over the salad and gently toss until everything is well coated.
  • Be careful not to mash the avocados while mixing.

4. Chill and Serve

  • Let the salad sit for 5-10 minutes to absorb the flavors.
  • Serve immediately with lime wedges on the side for an extra citrusy kick.

Conclusion

This Shrimp and Avocado Salad is a perfect combination of fresh ingredients and bold flavors. The tender shrimp, creamy avocado, and zesty lime dressing create a delightful balance of textures and tastes. Whether served on its own, with tortilla chips, or as a topping for tacos, this dish is both versatile and nutritious. Enjoy it as a refreshing summer meal or a light appetizer that never fails to impress! 🥑🍤🍅

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