Slow Cooker Caramel Sauce (Dulce de Leche)

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Slow Cooker Caramel Sauce (Dulce de Leche)
Introduction
Caramel sauce is one of the most beloved dessert toppings in the world, loved for its rich, buttery sweetness and smooth texture. This slow cooker version, also known as Dulce de Leche, is a foolproof way to achieve that golden caramel flavor without the risk of burning sugar on the stovetop. By using a slow cooker, you allow the ingredients to cook gently over several hours, resulting in a silky, luscious caramel that can be enjoyed on ice cream, cakes, pancakes, or even straight from the spoon. It’s simple, delicious, and perfect for those who love homemade treats with minimal effort.
Ingredients
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2 cans (14 oz each) sweetened condensed milk
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1 teaspoon vanilla extract (optional, for added flavor)
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Pinch of salt (optional, to balance sweetness)
Instructions
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Prepare the Slow Cooker
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Open the cans of sweetened condensed milk and pour them into the slow cooker. Spread evenly at the bottom.
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Add Optional Flavoring
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Stir in vanilla extract and a small pinch of salt for enhanced flavor.
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Set the Cooker
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Cover the slow cooker with its lid.
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Cook on LOW for 8–10 hours, stirring occasionally if you prefer a smoother texture. The milk will gradually transform into a golden caramel sauce.
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Check the Consistency
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After 8 hours, check the sauce. If you prefer a thicker consistency, allow it to cook for up to 10 hours. For a thinner sauce, remove it earlier.
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Cool and Store
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Once done, allow the caramel to cool slightly before transferring it into sterilized jars or airtight containers.
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Store in the refrigerator for up to 2 weeks.
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Serve
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Warm gently before serving if needed. Enjoy it over desserts like cheesecake, brownies, pancakes, waffles, or fresh fruit.
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Conclusion
Slow Cooker Caramel Sauce (Dulce de Leche) is an effortless recipe that delivers indulgence in every spoonful. With just sweetened condensed milk and time, you can create a decadent topping that tastes far more complex than the simple process suggests. Perfect for busy days or when you need a make-ahead dessert option, this creamy caramel will quickly become a household favorite. Its smooth, sweet, and slightly nutty flavor makes it an ideal companion for countless desserts.
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