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Soft and Fluffy Homemade Flatbread
Introduction
There’s nothing quite like the soft, warm, and fluffy texture of freshly made flatbread. This Homemade Flatbread recipe is incredibly easy to make, requires only a few simple ingredients, and results in a deliciously chewy bread perfect for pairing with almost anything! Whether you enjoy it plain, stuffed, or brushed with garlic butter, this bread is a versatile addition to any meal. Unlike store-bought versions, homemade flatbread is light, airy, and full of fresh flavor—perfect for sandwiches, dipping, or serving with curries. Let’s get started on this effortless and satisfying bread!
Ingredients
- 3 cups all-purpose flour 🌾
- 1 teaspoon salt 🧂
- 1 teaspoon sugar 🍚
- 1 teaspoon instant yeast 🍞
- 3/4 cup warm water 💧
- 1/2 cup plain yogurt (or milk) 🥛
- 2 tablespoons olive oil 🫒
- 2 tablespoons melted butter (for brushing) 🧈
- 1 clove garlic, minced (optional) 🧄
- Fresh parsley for garnish 🌿
Instructions
1. Prepare the Dough 🌾
- In a large mixing bowl, combine the flour, salt, sugar, and yeast.
- Add the warm water, yogurt, and olive oil, mixing until a dough forms.
- Knead the dough on a floured surface for 8-10 minutes, until smooth and elastic.
- Place the dough in a greased bowl, cover it with a clean towel, and let it rise for 1 hour or until doubled in size.
2. Shape the Flatbreads 🫓
- Once risen, punch down the dough and divide it into 6-8 equal portions.
- Roll each portion into a ball, then flatten into a round shape about 1/4 inch thick.
3. Cook the Flatbreads 🔥
- Heat a dry skillet or pan over medium-high heat.
- Place one piece of dough in the pan and cook for 1-2 minutes, until bubbles start to form.
- Flip and cook for another 1-2 minutes until golden brown.
- Repeat with the remaining dough.
4. Add Flavor & Serve 🧄🧈
- Mix the melted butter with garlic and fresh parsley for an extra burst of flavor.
- Brush the warm flatbreads with the garlic butter and serve immediately.
Conclusion
This Soft and Fluffy Homemade Flatbread is the perfect versatile, quick, and delicious addition to any meal. Whether paired with dips, used as a wrap, or enjoyed on its own, its chewy, airy texture will leave you craving more. Try this recipe today and experience the joy of fresh, homemade bread that beats anything from the store! 🫓✨
