Strawberry Banana Delight Trifle

Strawberry Banana Delight Trifle

Introduction

This Strawberry Banana Delight Trifle is a dreamy, refreshing dessert loaded with layers of creamy goodness, fresh fruit, and soft cookies. It’s the perfect no-bake treat for warm days, family gatherings, potlucks, or anytime you want a dessert that looks stunning and tastes even better. Each spoonful offers a blend of fluffy cream, juicy strawberries, sweet bananas, buttery vanilla wafers, and vibrant strawberry topping. The colors are beautiful, the flavors are bright, and the texture is irresistibly smooth with just the right amount of crunch. Simple to assemble yet impressive enough for special occasions, this trifle will quickly become a family favorite.

Ingredients

For the Cream Layer

• 2 cups cold heavy whipping cream

• 1 cup powdered sugar

• 1 tsp vanilla extract
  OR
  Use 2 cups of whipped topping (Cool Whip) for convenience

For the Fruit & Cookie Layers

• 2 cups fresh strawberries, sliced

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• 2–3 bananas, sliced

• 1 box vanilla wafer cookies (Nilla wafers or similar)

For the Strawberry Topping

• 1½ cups strawberry pie filling or homemade strawberry sauce

• Fresh strawberry for garnish

Directions

1. Prepare the Cream Layer

1. In a chilled bowl, beat the heavy cream, powdered sugar, and vanilla on high speed until stiff peaks form.

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2. If using whipped topping instead, simply place it in a mixing bowl and fluff gently.

3. Set aside.

2. Prepare the Fruit and Cookies

1. Wash and slice the strawberries.

2. Slice bananas right before assembling to prevent browning.

3. Open the vanilla wafers and keep them nearby.

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3. Assemble the Trifle

1. In a large glass dish or trifle bowl, spread a layer of whipped cream at the bottom.

2. Add a layer of vanilla wafers, arranging them tightly.

3. Add a layer of sliced bananas and strawberries.

4. Spread a layer of whipped cream over the fruit.

5. Repeat the layers until you reach the top of the dish.

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6. Pour the strawberry pie filling or strawberry sauce over the top layer, letting it drip naturally over the sides for a beautiful finish.

7. Decorate with banana slices, whole strawberries, whipped cream swirls, and vanilla wafers.

4. Chill

1. Refrigerate the trifle for at least 2–4 hours before serving.

2. This allows the cookies to soften and the flavors to blend perfectly.

Serving Suggestions

• Serve chilled for the best flavor and texture.

• Drizzle with extra strawberry sauce for added sweetness.

• Perfect for parties because it serves many and looks beautiful on the table.

Storage

• Keep refrigerated for up to 2 days.

• Best enjoyed fresh since bananas can darken over time.

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• Cover tightly with plastic wrap to keep the cream layers smooth and fresh.

Conclusion

Strawberry Banana Delight Trifle is the ultimate refreshing dessert—light, fruity, creamy, and full of nostalgic charm. The combination of fresh strawberries, sweet bananas, soft vanilla wafers, and fluffy cream creates a dessert that everyone instantly falls in love with. It requires no baking, no complicated steps, and no special tools—just simple ingredients layered beautifully. Whether you’re making it for your family or sharing it at a potluck, this trifle guarantees smiles, compliments, and requests for seconds. Enjoy every spoonful of this delightful, summery treat!