Strawberry Cheesecake Tacos

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Strawberry Cheesecake Tacos
Introduction:
Strawberry Cheesecake Tacos are a creative twist on two beloved desserts: the creamy, indulgent flavors of cheesecake and the fun, handheld shape of a taco. This dessert combines crunchy, cinnamon-sugar-coated shells with a smooth, rich cream cheese filling, topped with a luscious strawberry glaze. Perfect for parties, gatherings, or as a special treat, these tacos are as beautiful to look at as they are delicious to eat.
Ingredients:
For the shells:
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10 small flour tortillas
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1 cup graham cracker crumbs
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½ cup sugar
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2 tsp cinnamon
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½ cup unsalted butter, melted
For the cheesecake filling:
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16 oz (450 g) cream cheese, softened
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1 cup powdered sugar
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1 tsp vanilla extract
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1 cup heavy whipping cream
For the topping:
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1 can strawberry pie filling (or fresh strawberries with glaze)
Instructions:
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Prepare the shells:
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Preheat your oven to 375°F (190°C).
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Cut the tortillas into circles (using a large round cutter).
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Mix the graham cracker crumbs, sugar, and cinnamon in a shallow dish.
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Brush each tortilla circle with melted butter, then coat them in the graham mixture.
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Drape them over the bars of an oven rack to form a taco shape and bake for 5–7 minutes, until golden and crisp. Let cool completely.
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Make the cheesecake filling:
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In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth.
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In another bowl, whip the heavy cream until stiff peaks form.
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Gently fold the whipped cream into the cream cheese mixture until fully combined.
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Assemble the tacos:
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Pipe or spoon the cheesecake filling into each cooled taco shell.
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Top generously with strawberry pie filling or fresh strawberry glaze.
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Serve:
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Arrange the tacos in a tray or serving platter. Serve immediately for the best crunch, or refrigerate for a slightly softer shell.
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Conclusion:
Strawberry Cheesecake Tacos are a fun, eye-catching dessert that merges flavor and presentation in an irresistible way. With their crunchy shells, creamy filling, and sweet strawberry topping, they bring together textures and flavors that delight the senses. Whether you’re making them for a family gathering, holiday event, or just to satisfy a sweet craving, these tacos are sure to impress and disappear quickly.