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Stuffed Tater Tots
Introduction
Crispy on the outside, soft and cheesy on the inside—Stuffed Tater Tots are the ultimate bite-sized comfort food! These golden nuggets of deliciousness take classic tater tots to the next level by adding a surprise filling of melted cheese, savory bacon, or even a spicy kick. Perfect for snacking, parties, or as a fun side dish, these homemade tots are easy to make, incredibly addictive, and packed with flavor. Get ready to impress your taste buds with this crispy, cheesy delight!
Ingredients
- 3 large russet potatoes, peeled and grated
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ cup all-purpose flour (or breadcrumbs)
- 1 egg, beaten
- ½ cup shredded cheddar cheese (or mozzarella)
- ¼ cup cooked bacon bits (optional)
- 1 tablespoon chopped chives or parsley (optional)
- Oil for frying
Instructions
- Prepare the potatoes – Grate the potatoes and squeeze out excess moisture using a clean kitchen towel.
- Mix the base – In a bowl, combine the grated potatoes, salt, pepper, garlic powder, onion powder, flour, and beaten egg. Mix until well incorporated.
- Shape and stuff – Take a small portion of the mixture, flatten it in your palm, place a bit of cheese (or bacon) in the center, and shape it into a small tot, fully enclosing the filling.
- Chill for better texture – Refrigerate the shaped tots for about 15 minutes to firm them up.
- Fry to perfection – Heat oil to 350°F (175°C) and fry in batches until golden brown and crispy, about 3-4 minutes per side. Drain on paper towels.
- Serve and enjoy – Sprinkle with fresh chives or parsley, and serve hot with ketchup, ranch, or your favorite dipping sauce.
Conclusion
Stuffed Tater Tots are an irresistible combination of crispy potatoes and gooey cheese, making them a must-try for any snack lover. Whether served as an appetizer or a fun side dish, these cheesy, bite-sized delights will disappear fast! Try experimenting with different fillings to create your perfect tot—because when it comes to crispy, stuffed potatoes, there’s no wrong way to enjoy them! 🥔🧀🔥