Sizzling Beef with Vegetables

Sizzling Beef with Vegetables

Introduction

This sizzling beef with vegetables is a flavorful and satisfying dish that’s perfect for a quick and easy weeknight meal. The tender beef is cooked to perfection and is served with a medley of colorful vegetables, all tossed in a savory sauce. This dish is packed with flavor and is sure to please everyone at the table.

Ingredients:

• 1 pound flank steak, thinly sliced against the grain
• 1 tablespoon cornstarch
• 1/4 cup soy sauce
• 2 tablespoons rice vinegar
• 1 tablespoon honey
• 1 teaspoon minced garlic
• 1/2 teaspoon ground ginger
• 1/4 teaspoon red pepper flakes
• 1 tablespoon vegetable oil
• 1 onion, thinly sliced
• 1 red bell pepper, thinly sliced
• 1 green bell pepper, thinly sliced
• 2 cloves garlic, minced
• 1 cup cooked white rice, for serving

Instructions:

1. Prepare the marinade:
2. In a large bowl, combine the cornstarch, soy sauce, rice vinegar, honey, garlic, ginger, and red pepper flakes. Add the beef slices and toss to coat. Let marinate for at least 15 minutes.
3. Cook the beef:
4. Heat the vegetable oil in a large skillet over high heat. Add the beef and cook for 2-3 minutes per side, or until browned. Remove from the skillet and set aside.
5. Cook the vegetables:
6. Add the onion, red bell pepper, and green bell pepper to the skillet and cook for 2-3 minutes, or until softened. Add the minced garlic and cook for 30 seconds more.
7. Combine:
8. Return the beef to the skillet and pour the marinade over top. Bring to a boil, then reduce heat and simmer for 2-3 minutes, or until the sauce has thickened.
9. Serve:
10. Serve immediately over cooked rice.

Tips:

• You can use any type of beef for this recipe, such as ribeye or sirloin.
• For a spicier dish, add more red pepper flakes to the marinade.
• You can also add other vegetables to this dish, such as broccoli, carrots, or mushrooms.
• Serve with steamed rice or noodles for a complete meal.

Conclusion

This sizzling beef with vegetables is a quick and easy weeknight meal that is packed with flavor. The tender beef and colorful vegetables are cooked to perfection and are tossed in a savory sauce. This dish is sure to become a family favorite.